Old Brand Fat Boy Intestine Noodles
小吃面食 · ⭐ 3.6
Taizishan Road, No. 215
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Taizishan Road, No. 215. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Intestine Fried Noodles, Intestine Fried Rice, Intestine Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.6
- Address: Taizishan Road, No. 215
- Popular dishes: Intestine Fried Noodles, Intestine Fried Rice, Intestine Noodles, Beef Fried Rice, Beef Noodles
China trip · China travel
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Dishes
Intestine Fried NoodlesA Chinese home-style dish made by stir-frying cleaned pork intestines with noodles, seasoned with garlic, ginger, soy sauce, and chili for a savory flavor.
Intestine Fried RiceA Chinese fried rice dish made with pork intestines, eggs, and vegetables, stir-fried together for a savory and aromatic meal.
Intestine NoodlesA traditional Chinese dish made with pork intestines and noodles, simmered together for a rich, savory flavor.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Braised Pig IntestinesA Chinese dish made by braising pig intestines with soy sauce, sugar, and spices until tender and flavorful.
Braised Fish with Skin RemovedA Chinese dish featuring fresh fish deboned and braised in a savory sauce of soy sauce, sugar, and wine, resulting in tender, flavorful meat.
Snow Cabbage Stir-Fried with Pork StripsA classic Chinese home-style dish made with pickled mustard greens and pork strips, stir-fried with aromatics for a savory, slightly spicy flavor.
Green Pepper and Chicken Offal with EdamameA stir-fried dish featuring chicken offal, green peppers, and edamame, known for its savory and slightly spicy flavor.
Bok Choy and Pickled Vegetable SoupA light soup made with fresh bok choy and pickled vegetables, simmered in water and seasoned for a refreshing taste.