Ershao Bakery
其他美食 · ⭐ 3.9
Wanluochen Apartment, Panhuo Subdistrict
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Wanluochen Apartment, Panhuo Subdistrict. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Preserved Vegetable Baozi, Brown Sugar Flatbread, Scallion Oil Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 其他美食
- Rating: 3.9
- Address: Wanluochen Apartment, Panhuo Subdistrict
- Popular dishes: Preserved Vegetable Baozi, Brown Sugar Flatbread, Scallion Oil Flatbread, Red Bean Flatbread, Black Sesame Sugar Flatbread
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Preserved Vegetable BaoziMeigancai baking is a Chinese pastry made with flour dough and filled with preserved mustard greens and pork belly, prepared through kneading, rolling, stuffing, and pan-frying.
Brown Sugar FlatbreadRed sugar flatbread is a pastry made primarily from flour, filled with a mixture of brown sugar and sesame seeds. The dough is rolled into a circle, stuffed with the filling, sealed, flattened, then pan-fried or baked until golden and crispy.
Scallion Oil FlatbreadA traditional Chinese flatbread made with flour, scallions, salt, and oil, pan-fried until crispy and fragrant.
Red Bean FlatbreadRed bean pastries are a traditional Chinese snack made primarily from flour and filled with sweet red bean paste. After baking, the outer crust turns golden and crispy, while the inner red bean filling is sweet yet not overly rich, offering a rich and satisfying texture.
Black Sesame Sugar FlatbreadA traditional Chinese pastry made with flour dough and a filling of black sesame and sugar, pan-fried until golden and crispy.