Wuhan University Canteen
美食 · ⭐ 3.7
No. 816 Dongfeng Avenue, Economic Development Zone
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 816 Dongfeng Avenue, Economic Development Zone. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 可乐鸡, Hot Pot Mini, Shanxi Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 美食
- Rating: 3.7
- Address: No. 816 Dongfeng Avenue, Economic Development Zone
- Popular dishes: 可乐鸡, Hot Pot Mini, Shanxi Noodles, Spicy Oil Noodles, Refreshing Lemon Fish
China trip · China travel
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Dishes
可乐鸡可乐鸡是一道以鸡肉为主要食材，加入可乐、姜片、葱段等调料炖煮而成的菜肴。鸡肉切块后焯水去腥，与可乐一同放入锅中慢火炖煮，使鸡肉吸收可乐的甜味和香气，直至汤汁浓稠，鸡肉软嫩。
Hot Pot MiniHot pot is a cooking method designed for individuals or small groups, primarily using ingredients such as meat, seafood, vegetables, soy products, and mushrooms. The ingredients are sliced or cut into pieces and cooked in a pot. The broth is typically made by simmering stock or seasonings, with common flavors including spicy麻 (numbing and spicy), clear soup, and mushroom soup.
Shanxi NoodlesShanxi noodles is a Chinese noodle dish made with noodles, sauce, vegetables, and meat. Main ingredients include flour, eggs, green vegetables, carrots, and beef or pork, which are cooked and mixed with seasonings.
Spicy Oil NoodlesOil-poured chili noodles is a Chinese noodle dish primarily made with noodles, chili powder, garlic, scallions, and cilantro. The cooked noodles are drained of water, then mixed with prepared chili oil, garlic, scallions, and cilantro, and finally topped with hot oil to enhance the aroma.
Refreshing Lemon FishFresh fish steamed with lemon slices, ginger, and scallions for a light and tangy flavor.
Ham Steak PastaHam steak pasta is made with pasta, ham slices, and vegetables, stir-fried on a griddle. It has a fresh and savory flavor, with the ham's aroma complementing the chewy texture of the pasta.
Stir-FryStir-frying is a cooking method where cut ingredients are quickly stir-fried in a hot oil pan until cooked, commonly including vegetables, meats, and seafood, with seasonings added according to personal preference.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.
Iron Plate RiceHibachi rice is a dish made by cooking rice with meat and vegetables on a hot iron plate. Main ingredients include beef, chicken, shrimp, or pork, along with onions, bell peppers, and mushrooms, seasoned with soy sauce, oyster sauce, and cooking wine, then mixed with rice and served.