Mickey Kitchen Taiwanese Bento (Hengda Yujing South District Branch)
地方菜 · ⭐ 3.9
Room 105, Commercial-Residential Building No. 10, Evergrande Yujing, High-tech Industrial Development Zone
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 105, Commercial-Residential Building No. 10, Evergrande Yujing, High-tech Industrial Development Zone. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Braised Pork Rice, Taiwanese Braised Pork Rice, Miso Chicken Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 地方菜
- Rating: 3.9
- Address: Room 105, Commercial-Residential Building No. 10, Evergrande Yujing, High-tech Industrial Development Zone
- Popular dishes: Taiwanese Braised Pork Rice, Taiwanese Braised Pork Rice, Miso Chicken Rice Bowl, Japanese Grilled Chicken Rice, Fried Chicken Cutlet Rice
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Dishes
Taiwanese Braised Pork RiceTaiwanese braised pork rice features fatty pork belly, finely diced and simmered with seasonings until tender and juicy. The rich braising sauce is made from soy sauce, sugar, and five-spice powder, delivering a deep and flavorful taste. Finally, the cooked pork and sauce are poured over steamed rice and served with vegetables.
Taiwanese Braised Pork RiceA Taiwanese dish featuring slow-cooked pork belly in a savory sauce, served over steamed rice.
Miso Chicken Rice BowlGrilled chicken cutlet served over rice with miso sauce and garnished with lettuce or pickles.
Japanese Grilled Chicken RiceGrilled chicken marinated in Japanese sauce served over rice, a popular comfort dish.
Fried Chicken Cutlet RiceFried chicken cutlet rice is made by marinating sliced chicken breast or thigh meat, coating it with flour and egg mixture, then deep-frying until golden and crispy. It is served with rice, lettuce, and sauce. Main ingredients include chicken, rice, lettuce, and seasonings.
Teriyaki Chicken RiceGrilled chicken rice features thigh meat marinated and pan-seared until slightly crispy, then simmered in a sweet-savory teriyaki sauce made from soy sauce, mirin, sake, and sugar. Sliced chicken is served over rice.
Winter Melon Milk SoupA refreshing Chinese soup made from winter melon and milk, blended into a smooth, sweet-tasting dish perfect for summer.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.
Chicken Cutlet Curry RiceChicken cutlet curry rice features fried chicken breast or thigh served over rice with a rich curry sauce made from onions, carrots, and potatoes. The chicken is marinated, fried golden, then cooked with vegetables and curry powder to create a thick sauce.