Chunxiang Secret Recipe Braised Pork Ribs with Yellow Braised Chicken Rice (Zhujiang Road Branch)
小吃快餐 · ⭐ 3.6
No. 1415-1, Zhujiang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1415-1, Zhujiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Spare Ribs Rice, Pork Spare Ribs, Wide Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1415-1, Zhujiang Road
- Popular dishes: Original Flavor Spare Ribs Rice, Pork Spare Ribs, Wide Rice Noodles, Instant Noodles, Beef Brisket Rice Bowl
China trip · China travel
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Dishes
Original Flavor Spare Ribs RiceA classic Chinese home-style dish featuring tender pork ribs simmered in a savory sauce and served over steamed rice.
Pork Spare RibsPork spare ribs are a popular dish made from the rib section of a pig, typically marinated and then grilled or braised until tender and flavorful.
Wide Rice NoodlesWide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
Instant NoodlesInstant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
Beef Brisket Rice BowlBeef brisket rice features beef brisket as the main ingredient, blanched and then simmered with spices until tender, served with rice. Onion and carrot are typically added as accompaniments to enhance flavor.
Sweet RadishSweet and spicy fish cake is a beloved delicacy made primarily from fish paste and starch. The preparation involves mixing the ingredients, shaping them, and then frying until golden and crispy on the outside. The finished product boasts an appealing color and offers a satisfying texture—crispy on the outside and tender on the inside.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Chicken PiecesChicken pieces are a dish made primarily from chicken, cut into small pieces and cooked by frying or pan-frying. They are usually marinated with seasonings to enhance flavor, resulting in a crispy exterior and tender interior.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.
Braised Chicken Rice with PotatoesA Chinese home-style dish featuring tender chicken and soft potatoes simmered in savory sauce, served over rice.