Pingheng Coffee
咖啡 · ⭐ 4.1
Unit 222, 2nd Floor, Building A4-1, Jingfa·Longhu·Yunfeng Yuanyuan, Beihua Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Unit 222, 2nd Floor, Building A4-1, Jingfa·Longhu·Yunfeng Yuanyuan, Beihua Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pineapple Ice Coffee, Oreo Mousse, Brownie.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.1
- Address: Unit 222, 2nd Floor, Building A4-1, Jingfa·Longhu·Yunfeng Yuanyuan, Beihua Street
- Popular dishes: Pineapple Ice Coffee, Oreo Mousse, Brownie, No Man's Land Rose, Liquid Tiramisu
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pineapple Ice CoffeeA refreshing drink made with fresh pineapple, ice, and sweet syrup. Perfect for summer.- Oreo MousseOreo mousse is a dessert made from Oreo crumbs, cream cheese, whipped cream, and sugar. The cookie crumbs form the base, while the cream cheese and whipped cream are layered and chilled to set. It has a smooth texture with distinct layers.
BrownieBrownie is a dessert made primarily from chocolate, butter, sugar, eggs, and flour. First, melt the chocolate and butter together, then mix in the sugar until well combined. Next, add the eggs and flour to form a batter, and finally bake until the surface turns golden brown.
No Man's Land RoseA creative dish featuring fresh rose petals and tender beef slices, marinated in a special sauce and slow-cooked for a delicate, aromatic experience.
Liquid TiramisuA modern dessert made from espresso, mascarpone cream, and whipped cream, served chilled in layers for a smooth, rich texture.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
New York CookieNew York cookie is a classic American biscuit made primarily from butter, sugar, flour, and eggs. The preparation method is simple: mix the ingredients evenly, shape them into biscuits, and bake until golden and crispy.
Cranberry SconeCranberry scone is a baked pastry featuring cranberries as the main ingredient. The制作 method involves mixing cranberries with flour, sugar, and other ingredients, shaping them into small pieces, and baking until golden and crispy, offering a rich and layered texture.
Super LatteA super latte blends coffee with dairy, made by mixing espresso with steamed milk or foam, optionally adding syrups or flavorings. First extract espresso, then add heated milk, and finish with a layer of fine foam.