Lai Xi Er · Modern & Café (Wudaodao Store)
咖啡 · ⭐ 4.6
No. 300–302 Hebei Road, Heping District, First Floor, Xiannong Courtyard Jianliangji
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 300–302 Hebei Road, Heping District, First Floor, Xiannong Courtyard Jianliangji. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, 伯爵千层, Layer Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.6
- Address: No. 300–302 Hebei Road, Heping District, First Floor, Xiannong Courtyard Jianliangji
- Popular dishes: Dirty, 伯爵千层, Layer Cake, Latte, 梅子奶盖冷萃
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
伯爵千层伯爵千层是一道以奶油、鸡蛋和面粉为主要原料制作的甜点，通过多层饼皮与奶油交替叠加，经烘烤而成。每层饼皮薄而柔软，夹入香浓奶油，口感丰富。
Layer CakeA crêpe cake is a dessert made by stacking multiple thin pancakes and cream alternately. The thin pancakes are typically made from ingredients such as flour, eggs, and milk, and are cooked into delicate sheets. Rich cream is spread between each layer of pancake, and fruit pieces or jam can be added as fillings according to taste.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
梅子奶盖冷萃梅子奶盖冷萃是一款以冷萃咖啡为基底，加入梅子风味糖浆或梅子果肉，顶部覆盖一层奶盖的饮品。制作时将咖啡粉用冷水浸泡萃取数小时，过滤后与梅子调味液混合，最后在表面添加由牛奶、奶油和糖调制的奶盖。
橙花冰酿橙花冰酿是一道以新鲜橙子为主要食材，搭配冰糖和桂花酿制而成的饮品。橙子去皮取肉，与冰糖一同放入容器中，加入适量清水，隔水慢炖后冷却，再加入干桂花浸泡数小时，使香气融合。成品口感清冽，带有橙香与花香。
白桃冰酿白桃冰酿是一道以新鲜白桃为主要食材，经过去皮去核后切块，与冰糖、清水一同熬煮成桃汁，冷却后加入冰块和适量柠檬汁调和而成的冷饮。制作过程中不添加人工色素或香精，保留白桃天然风味。
Taro Paste with MochiTaro paste mochi is a dessert made primarily from taro root, which is steamed and mashed into a paste. This taro paste is then wrapped in a chewy mochi skin made from glutinous rice flour and other ingredients, and finally baked to perfection.
Egg MochaA 'Sunny-side Up Mocha' is an innovative dessert based on mocha coffee, topped with a whole fried egg. The rich flavor of the mocha coffee combines with the delicate texture of the egg to create a unique taste experience.
菠萝椰萃菠萝椰萃是一道以新鲜菠萝和椰奶为主要食材的菜品，将菠萝切块后与椰奶混合，通过低温慢煮或冷藏浸泡的方式融合风味，口感清爽，带有热带水果的香甜与椰奶的浓郁。