Punjabi Benji's Indian Restaurant (Fortune Street Branch)
Southeast Asian cuisine · ⭐ 4.7
No. 1–30, Chaoyang Park West Road, Maizidian Subdistrict
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 1–30, Chaoyang Park West Road, Maizidian Subdistrict. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Masala, Indian Lamb Curry, Indian Flatbread.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Southeast Asian cuisine
- Rating: 4.7
- Address: No. 1–30, Chaoyang Park West Road, Maizidian Subdistrict
- Popular dishes: Masala, Indian Lamb Curry, Indian Flatbread, Curry Cream Chicken, Curried Lamb
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Dishes
MasalaMasala is an Indian-style dish primarily made with spices and either meat or vegetables. The preparation involves grinding the spices into a powder and simmering them together with the main ingredients until the ingredients fully absorb the flavors of the spices.
Indian Lamb CurryIndian lamb curry is made with lamb, onions, tomatoes, ginger-garlic paste, and spices simmered slowly until tender.
Indian FlatbreadIndian flatbread made from dough of flour, water, and a pinch of salt, flattened and cooked on a hot griddle. Main ingredients include wheat flour, water, and oil, sometimes with onions or coriander. Dough is portioned, rolled into thin circles, and baked until lightly golden and puffed.
Curry Cream ChickenCurry cream chicken uses chicken as the main ingredient, with onions and potatoes as accompaniments. It's stir-fried with curry powder or paste, then simmered in water. Cream is added to thicken and enhance the flavor, creating a rich, creamy aroma with a deep curry scent.
Curried LambCurried lamb is a dish made with lamb as the main ingredient, combined with onions, potatoes, carrots, and seasoned with curry powder or paste. The lamb is blanched to remove odor, then stewed with spices and vegetables until tender and the sauce thickens.
Milk TeaMilk tea, a popular beverage made from tea combined with milk or non-dairy creamer. Typically using black or green tea as the base, it is boiled and sweetened with an appropriate amount of sugar, then mixed with milk and stirred evenly. The texture is smooth, with a harmonious blend of tea and milk aroma, beloved by people of all ages.
Dad's Wrestling Street FoodGhanghui Dad's street food is a flatbread made primarily from flour, filled with beef, onions, and spices, then pan-fried or grilled. The outer layer is crispy while the filling is flavorful and rich in texture.
Mixed Vegetables StewStir-fried vegetables is a dish made primarily with fresh vegetables such as carrots, potatoes, green peppers, onions, and cabbage. The vegetables are cut into pieces and cooked by stir-frying or stewing, then seasoned to absorb the flavors fully.
Roasted FlatbreadFlatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
Vegetarian SamosaVegetarian samosas are seasoned primarily with curry powder and filled with vegetables such as potatoes and carrots. After stir-frying, they are wrapped in spring roll wrappers and deep-fried until golden and crispy. No meat is added throughout the process, making them perfect for vegetarians.