Xi Guo Bu Bu Bei (Guangming Market Branch)
Hot pot · ⭐ 3.8
Room 208, Unit 4, No. 3, Xingyaofang Street
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 208, Unit 4, No. 3, Xingyaofang Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Signature Hand-Pressed Perfume Lemon Tea, Signature Beef Offal, Signature Pepper Chicken Soup with Clams.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Hot pot
- Rating: 3.8
- Address: Room 208, Unit 4, No. 3, Xingyaofang Street
- Popular dishes: Signature Hand-Pressed Perfume Lemon Tea, Signature Beef Offal, Signature Pepper Chicken Soup with Clams, Glass Noodles, Bàwáng Cup Golden Tangerine Lemon Tea
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Dishes
Signature Hand-Pressed Perfume Lemon TeaFresh perfume lemon and premium black tea are hand-pounded and blended with ice and syrup for a refreshing, tangy drink.
Signature Beef OffalSignature beef offal dish made with牛肚,牛肠,牛肺,牛筋, cleaned and blanched, then stewed with spices. Seasoned with soy sauce, star anise, cinnamon, and ginger for rich flavor.
Signature Pepper Chicken Soup with ClamsMade with fresh chicken, black pepper, dried scallops, and fresh clams, slowly simmered to create a clear, fragrant broth. The clams are blanched and added to the soup, resulting in a rich, slightly spicy flavor with a prominent fusion of pepper and seafood.
Glass NoodlesGlass noodles are thin, elongated food products primarily made from mung bean, sweet potato, or potato starch, and are produced by steaming and sun-drying. During preparation, the starch slurry is heated to solidify, then cut into fine strands and dried. Before eating, they must be soaked in warm water and can be stir-fried, boiled, mixed, or used in soups, often paired with meats, vegetables, and seafood.
Bàwáng Cup Golden Tangerine Lemon TeaA refreshing drink made with fresh tangerines and lemons, blended with cold tea and sweetened to taste, offering a bright, citrusy flavor.
Bawang Cup Perfume Lemon Black TeaA refreshing blend of fresh perfume lemon slices and premium black tea, served chilled for a crisp, tangy taste.