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Haidilao Hot Pot (Jinqiao Taomao Commercial Plaza Store)

Hot pot · ⭐ 4.0

Rooms 504 & 505, Fifth Floor, Jinqiao Taimei Commercial Plaza, No. 1882 Jingao Road

Dishes

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  Signature Shrimp Dumplings

  Our signature shrimp paste is made from fresh shrimp, finely chopped and mixed with an appropriate amount of starch, egg white, and other ingredients until smooth. It is then shaped using specific techniques and tools, and finally cooked with a specially prepared sauce.
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  Lao Pai Beef Tripe

  Lao Pai Mao Du is a dish featuring beef tripe as the main ingredient. After cleaning, it's quickly blanched in boiling water and served with a specially prepared dipping sauce. The key to preparation is preserving its crisp and tender texture.
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  Stir-fried Duck Blood with Spicy Sauce

  Lao Pai Sheng Ya Xue is a unique dish made primarily with fresh duck blood, combined with various spices and seasonings. The duck blood is carefully processed to achieve a tender texture, then served with a specially crafted Lao Pai sauce, resulting in a delicious and nutritious meal.
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  海底捞6斤番茄锅

  海底捞6斤番茄锅是一款以番茄为主要汤底的火锅锅底。选用约6斤新鲜番茄，经过去皮、切块后长时间熬煮成浓稠汤底，不添加人工番茄酱。汤底呈现自然的番茄红色，口感浓郁，可直接饮用或作为涮煮食材的汤底。主要食材为番茄，制作方法为将番茄预处理后熬制成汤。
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  Spicy Mala Oil Hot Pot Base

  A spicy麻 (ma) and numbing hot pot base made by simmering beef tallow and clear oil with fermented broad bean paste, Sichuan peppercorns, chili peppers, ginger, garlic, and green onions. Key ingredients include beef tallow, clear oil, dried chilies, Sichuan peppercorns, broad bean paste, ginger slices, garlic cloves, and green onion segments. Heated to release aroma, then boiled with water for a rich, numbing-spicy flavor.
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  Pig's stomach and chicken hot pot base

  Pig's stomach chicken hot pot uses pig's stomach and chicken as main ingredients. After cleaning, they are simmered together with ginger slices and green onions. The clear broth features tender pig's stomach and juicy chicken, offering rich natural flavors.
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  King Combo: Fragrant Chicken Bone Meat + Crispy Potato Noodles

  A flavorful combo of fragrant chicken bone meat and crispy potato noodles, perfect for spice lovers.
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  Crispy Fried Pork

  Crispy fried pork is a dish made primarily from fatty pork belly, which is marinated and then deep-fried until golden and crunchy. The pork belly is sliced thinly, marinated with a special seasoning to absorb flavor, and then quickly fried in hot oil until the slices turn golden and crispy.
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  Tomato Hot Pot Base

  The tomato broth is primarily made with fresh tomatoes, carefully simmered to create a richly sour-sweet flavor. Combined with various spices and a secret recipe, the broth becomes more flavorful and layered.
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  Waiting Snack

  A classic appetizer made with mixed nuts like peanuts and cashews, lightly seasoned with salt and sugar for a crunchy, savory bite.
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  Fennel Oil Stick

  Fennel oil sticks are a traditional Chinese pastry made by mixing fresh fennel, finely chopped, with flour and water to form a batter. The mixture is then shaped into strips using a specific mold or technique and deep-fried until golden and crispy. They have an appealing appearance and a fragrant, crunchy texture.
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  Blood pudding

  Blood pudding is a dish made primarily from duck or pig blood, usually cooked with tofu, vegetables, and meat. The blood is boiled, sliced, then stewed with ingredients and seasonings.

Reviews

• sagacious_sunflower_seed
  Love that this place has a four-section hotpot — so many options in one pot! The tomato broth was tangy and really hit the spot, and the mushroom broth smelled amazing, both worked great together for a family meal. The beef was super fresh, sliced thin and bouncy, just a quick dip in the broth and it was perfect. Staff were really attentive too, kept our drinks coming without us even asking, and actually skimmed the foam off the pot for us. After we finished they brought out fruit and little snacks, and the kids got toys which was a nice touch. Whole experience was super comfortable. Oh and parking was easy — there's a free lot nearby so we didn't have to drive around forever. Definitely coming back.