Beaker Red Steak (Nanhai Plaza Store)
Western cuisine · ⭐ 4.7
1st Floor, Machine Tool Factory, Zhongnanhai Avenue, Guicheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Machine Tool Factory, Zhongnanhai Avenue, Guicheng Subdistrict. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: AAA Wagyu Beef Steak, Freshly Ground Almond Milk, Cumin Crispy Chicken Cutlet.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Western cuisine
- Rating: 4.7
- Address: 1st Floor, Machine Tool Factory, Zhongnanhai Avenue, Guicheng Subdistrict
- Popular dishes: AAA Wagyu Beef Steak, Freshly Ground Almond Milk, Cumin Crispy Chicken Cutlet, Eiffel Tower Flame Sirloin, Papaya, Tremella and Peach Gum Stew
China trip · China travel
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Dishes
AAA Wagyu Beef SteakPremium AAA-grade wagyu beef steak, marinated and pan-seared to perfection for a tender, juicy bite with rich flavor.
Freshly Ground Almond MilkMade from premium almonds ground fresh and filtered, this smooth, nutritious drink is rich in plant protein and vitamin E—ideal for health-conscious consumers.
Cumin Crispy Chicken CutletCrispy chicken cutlet seasoned with cumin and spices, a popular Chinese street food dish.
Eiffel Tower Flame SirloinA creative fusion dish featuring sirloin steak grilled over charcoal and flamed with a special sauce for dramatic presentation.
Papaya, Tremella and Peach Gum StewA nourishing dessert made with papaya, tremella, and peach gum, gently stewed to create a smooth, healthful treat.
Almond MilkAlmond milk is a beverage made primarily from almonds. After soaking, the almonds are ground, boiled with water, and filtered to produce a creamy white liquid that can be sweetened with sugar. No additional ingredients are added during preparation, resulting in a smooth and delicate texture.
Flame-Grilled Ribeye SteakA premium ribeye steak seared on a hot iron plate, finished with a flame effect for dramatic presentation and rich flavor.
Mao Shan Wang Durian PizzaMao Shan Wang Durian Pizza is made with a thin crust, topped with tomato sauce or cream sauce, fresh Mao Shan Wang durian flesh, and mozzarella cheese, then baked at high temperature. Main ingredients: Mao Shan Wang durian, flour, cheese, tomato or cream sauce.
Sweet Crispy Mini Toast BitesCrispy mini toast bites made from sliced bread, coated in egg and breadcrumbs, then fried until golden. Soft inside with a sweet, crunchy exterior—perfect with honey or jam.
French ToastFrench toast is a fried dish made primarily from bread slices, typically dipped in egg or cream and pan-fried until golden brown. Common accompaniments include jam, honey, powdered sugar, or milkshakes.
Aluminum Foil Baked Herb Butter Sirloin SteakPremium sirloin steak marinated with herbs and butter, wrapped in aluminum foil and slow-baked to retain juices, with a slightly crispy exterior and rich aroma.
Fresh Tomato Meat Sauce PastaFresh tomato meat sauce pasta is made with fresh tomatoes and ground beef, simmered into a rich sauce and tossed with cooked pasta for a flavorful dish.