Sloppy Gin
咖啡 · ⭐ 3.7
Shop 104, First Floor, No. 425 Yanping Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 104, First Floor, No. 425 Yanping Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pistachio Black Currant Doughnut, Lemon Sage Doughnut, Raspberry Cheesecake Donut.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 3.7
- Address: Shop 104, First Floor, No. 425 Yanping Road
- Popular dishes: Pistachio Black Currant Doughnut, Lemon Sage Doughnut, Raspberry Cheesecake Donut, Doughnut, Cinnamon Roll
China trip · China travel
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Dishes
Pistachio Black Currant DoughnutPistachio black currant doughnut is a dessert made primarily from flour, eggs, sugar, and butter, with pistachio pieces and black currants as ingredients. It is made by frying or baking, with a soft texture and the aroma of nuts and fruits.
Lemon Sage DoughnutLemon sage doughnut is a dessert made mainly from flour, sugar, yeast, and lemon juice, with sage added for fragrance. It is fried or baked, with a crispy exterior and soft interior, featuring a fresh lemon flavor and a subtle sage aroma.
Raspberry Cheesecake DonutRaspberry cheesecake donut is a dessert made with dough, filled with cheesecake filling and topped with raspberries. It has a crispy exterior and soft interior, offering a rich flavor.
DoughnutA donut is a fried dessert made primarily from flour, sugar, and eggs. The preparation involves mixing the ingredients into a batter, shaping it using a mold, frying it in hot oil until golden and crispy, and finally dusting it with powdered sugar or other decorations.
Cinnamon RollCinnamon rolls are a sweet dessert made primarily with cinnamon powder and flour, enhanced with sugar and butter. After mixing, fermenting, and baking, they feature a golden, crispy crust and a soft, sweet interior with a rich cinnamon aroma—adding warmth to winter days.
Pineapple Lime Ginger DanishPineapple Lime Ginger Danish is a dessert made with flour, eggs, sugar, and cream, flavored with fresh pineapple and lime juice, offering a refreshing taste with a slight sour and spicy flavor.
Cardamom RollA dish made by wrapping pork tenderloin with cardamom powder and spices, then steamed to create a tender, aromatic roll.
Banana Coffee Cream DoughnutBanana coffee cream doughnut is a sweet dessert made with flour, eggs, milk, and sugar, mixed with banana puree and coffee powder. It has a crispy exterior and soft interior, topped with cream sauce, offering a sweet and flavorful taste.
Cereal Milk DoughnutCereal milk doughnut is a dessert made mainly with milk and cereal. The cereal is usually mixed with milk and added to the dough, then fried. It has a crispy outside and soft inside, with a milk and cereal aroma.
Black Truffle Chocolate DoughnutBlack truffle chocolate doughnut is made with chocolate dough, filled with black truffle sauce, and coated with chocolate glaze, topped with black truffle flakes. It has a rich flavor, sweet with a fragrant aroma, combining the unique taste of truffles.