MOLO9+ MoLo Italian Restaurant (Jinhui Store)
Western cuisine · ⭐ 4.6
No. 465-2 Jinhui Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 465-2 Jinhui Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Burrata Fresh Cheese Ball, M9 Wagyu Sirloin, Florentine Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.6
- Address: No. 465-2 Jinhui Road
- Popular dishes: Burrata Fresh Cheese Ball, M9 Wagyu Sirloin, Florentine Steak, Angel Seafood Noodles, Venice M6 Beef Tenderloin
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Dishes
Burrata Fresh Cheese BallBurrata is an Italian fresh cheese made from soft cheese and cream, with a thin crisp cheese skin on the outside and a rich creamy interior. It is usually served as an appetizer or salad ingredient.
M9 Wagyu SirloinPremium M9-grade Wagyu sirloin, expertly cooked to perfection with a tender, juicy interior and a flavorful crust.
Florentine SteakA premium sirloin steak grilled to perfection and seasoned with rosemary, garlic, and butter for a rich, savory flavor.
Angel Seafood NoodlesFresh shrimp, squid, and clams are gently cooked with handmade noodles in a savory broth for a delicate and satisfying dish.
Venice M6 Beef TenderloinVenice M6 Beef Tenderloin is a dish made with high-quality beef tenderloin, marinated and then pan-seared. The meat is tender and flavorful.
Wide Flat Noodles with Italian Seafood SauceWide flat noodles served with a rich seafood sauce made from tomatoes or cream, featuring shrimp, mussels, and squid for a savory, oceanic flavor.- Burrata Pudding with Spanish HamA fusion appetizer featuring creamy burrata pudding paired with salty Spanish ham, offering a harmonious blend of textures and flavors.
- Italian BreadsticksItalian breadsticks are a traditional appetizer made by toasting slices of fresh bread with butter, often served with olive oil and herbs.
- Tuscan-style Italian ToastTuscan-style Italian toast features fresh tomatoes, olive oil, garlic, and basil on toasted bread for a savory, rustic flavor.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Seafood SaladA refreshing salad made with fresh seafood like shrimp, crab, and squid, mixed with vegetables and dressed in mayonnaise or lemon juice.
Charcoal-Grilled Mixed Seafood PlatterA platter of fresh shrimp, squid, scallops, and mussels grilled over charcoal for a smoky, savory flavor.
Filet MignonFilet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
Fresh OystersFresh oysters are选用 fresh mussels, typically served raw or simply cooked, commonly prepared by steaming, grilling, or garlic蒸制 to preserve their natural flavor.
Cod Fish PotA hearty dish made with fresh cod fish and vegetables, simmered in broth for a rich, savory flavor.- Truffle Cheese PastaA rich pasta dish made with cheese sauce and black truffle, offering a luxurious blend of creamy texture and earthy aroma.