Espresso Republic · Fusion Restaurant
Western cuisine · ⭐ 4.6
No. 25 Xiaodong Street
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 25 Xiaodong Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Long Black, Donglai Seafood Scallion Pancake, Hawaiian Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Western cuisine
- Rating: 4.6
- Address: No. 25 Xiaodong Street
- Popular dishes: Long Black, Donglai Seafood Scallion Pancake, Hawaiian Pizza, Creamy Bacon Mushroom Pasta, Creamy Mushroom Pasta
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Dishes
Long BlackA Long Black is made by pouring hot water over a double shot of espresso, resulting in a rich and bold coffee experience.
Donglai Seafood Scallion PancakeA specialty snack made with fresh seafood and scallions, mixed into a batter and pan-fried to golden crispness. Delicate flavor and satisfying texture.
Hawaiian PizzaHawaiian pizza is made on a thin, crispy crust, spread with a special pizza sauce, topped with mozzarella cheese, ham slices, pineapple chunks, and bacon that's been roasted to a slight char, then garnished with fresh herbs.
Creamy Bacon Mushroom PastaCreamy bacon mushroom pasta made with pasta, bacon, and fresh mushrooms, seasoned with creamy sauce. Bacon and mushrooms are sautéed, then mixed with cream to create a rich sauce, finally combined with cooked pasta.
Creamy Mushroom PastaCreamy mushroom pasta is made with spaghetti as the main ingredient, combined with fresh mushrooms and cream to create a sauce. Sauté sliced mushrooms until fragrant, then add cream, minced garlic, and a pinch of salt and black pepper, stirring until well blended. Finally, mix with cooked spaghetti and serve topped with Parmesan cheese for added flavor.
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Itaewon BibimbapA flavorful Korean-style rice bowl featuring beef, eggs, vegetables, and spicy sauce, originating from the popular Seoul district of Itaewon.- Fruit Ice Cream Dutch Baby PancakeA crispy-on-the-outside, soft-on-the-inside Dutch baby pancake filled with fruit ice cream, offering a delightful contrast of textures and flavors.
Smoked Earl Grey Lemon Sparkling WaterMade with smoked Earl Grey tea base, fresh lemon juice, and sparkling water. Rich tea aroma with subtle smoky notes, refreshing tart-sweet flavor with pronounced effervescence.
Grilled Chicken Vegetable SaladGrilled chicken vegetable salad features marinated chicken breast grilled and served with fresh vegetables like lettuce, tomato, cucumber, and onion, dressed with vinaigrette or sesame sauce.
Peach Lemon TeaPeach lemon tea is a beverage made primarily with fresh peaches and lemons. To prepare it, slice the peaches and add them together with lemon slices into boiling water, letting them steep for a while until the fruit's aroma is fully released. Then add honey to taste and cool before enjoying.
Spicy Cream Kimchi Bacon PastaPasta stir-fried with bacon and spicy kimchi, enhanced with cream for a rich, savory-sweet flavor with a hint of tangy sourness.
Spicy Beef PizzaSpicy beef pizza with a dough base, tomato sauce, sliced spicy beef, onions, green peppers, and cheese, baked until the cheese melts and the crust is crispy.
Truffle Mushroom Cheese PizzaA thin-crust pizza topped with fresh mushrooms, creamy cheese, and black truffle sauce, baked to perfection. Rich in flavor and aroma, combining creamy dairy notes with earthy mushroom essence.- Truffle Mushroom Cheese PizzaA thin-crust pizza topped with fresh mushrooms, cheese, and black truffle slices, baked to perfection for a rich, aromatic flavor.