Lao Bao Seafood Noodles (Pedestrian Street Store)
小吃面食 · ⭐ 3.9
Nos. 22 and 24, Lane 153, Tian'an Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 22 and 24, Lane 153, Tian'an Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Wrapped Dumpling Balls, Intestine Noodles, Small Shrimp Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.9
- Address: Nos. 22 and 24, Lane 153, Tian'an Road
- Popular dishes: Wrapped Dumpling Balls, Intestine Noodles, Small Shrimp Rice Noodles, Sand Clam Rice Noodles, Sea Urchin Tofu
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Dishes
Wrapped Dumpling BallsA traditional Chinese dim sum dish made by wrapping a savory filling of pork and shrimp in a dough, then steaming until tender and flavorful.
Intestine NoodlesA Chinese dish made with pork intestines and wheat noodles, simmered together and seasoned with soy sauce and chili for a savory flavor.
Small Shrimp Rice NoodlesA Chinese home-style dish made with fresh small shrimp and rice noodles, stir-fried with aromatics for a delicate, savory flavor.
Sand Clam Rice NoodlesA seafood noodle dish featuring fresh sand clams and rice noodles, simmered in a savory broth with aromatics for a rich, umami flavor.
Sea Urchin TofuA creative dish combining fresh sea urchin and soft tofu, gently pan-fried or steamed for a delicate, savory flavor.
Beef Fried Rice NoodlesA savory dish made by stir-frying beef and rice noodles with vegetables, popular in Chinese households.
Red-headed Shrimp NoodlesA Chinese home-style dish featuring fresh shrimp and noodles, stir-fried with aromatics for a savory, umami-rich flavor.
Shrimp Dried Rice NoodlesA Chinese home-style dish made with dried shrimp and rice noodles, stir-fried with aromatics and seasonings for a savory, umami-rich flavor.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Crab Stir-Fried Rice NoodlesCrab stir-fried rice cakes is a Chinese dish using crab and rice cakes as main ingredients. Clean and cut crab, slice rice cakes. Heat oil, stir-fry crab, add seasonings like soy sauce and cooking wine, then add rice cakes until soft and flavorful, finish by thickening the sauce.
Noodles KnotA noodle dish shaped like knots, made from wheat flour and water, commonly served in soups or stir-fries with vegetables or meat.