Zhang's Sisters Spicy Hot Pot (Huangzhong Store)
小吃快餐 · ⭐ 3.7
No. 3-1-4, Zhuanglong Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3-1-4, Zhuanglong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two-Width Noodles, White Flatbread, Homemade Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 3-1-4, Zhuanglong Road
- Popular dishes: Two-Width Noodles, White Flatbread, Homemade Meatballs, Leek Rice Noodles, Wonton
China trip · China travel
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Dishes
Two-Width NoodlesA Chinese home-style dish made with wide noodles, stir-fried with minced meat, vegetables, and seasonings for a savory flavor.
White FlatbreadBai Bing is a flour-based food made by mixing flour with water to form dough, then rolling it into thin sheets and cooking by pan-frying, baking, or steaming. It's white, soft or slightly crispy, and can be eaten alone or with dishes.
Homemade MeatballsHomemade meatballs made from minced pork, seasoned with scallions, ginger, egg, and starch, then shaped into balls and cooked by boiling or frying for a tender, flavorful dish.
Leek Rice NoodlesA Chinese dish made with fresh leek leaves and rice noodles, steamed together for a soft and fragrant texture.
WontonDumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.
Spicy Chicken GizzardSpicy chicken gizzard is a Sichuan dish made with chicken gizzards and spices such as chili and Sichuan pepper. It has a fresh, spicy and numbing taste with strong Sichuan flavor.