Chuan-Yu Noodles (Smile Water City Store)
小吃面食 · ⭐ 4.1
No. 15, Yangfang Village Convenience Market, Jiaoyu Middle Road (near the north gate of Xiaomishuicheng)
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at No. 15, Yangfang Village Convenience Market, Jiaoyu Middle Road (near the north gate of Xiaomishuicheng). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dayao Orange No, Dry-Mixed Broad Bean Noodles, Dan Dan Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃面食
- Rating: 4.1
- Address: No. 15, Yangfang Village Convenience Market, Jiaoyu Middle Road (near the north gate of Xiaomishuicheng)
- Popular dishes: Dayao Orange No, Dry-Mixed Broad Bean Noodles, Dan Dan Noodles, Spicy Oil Dumplings (Small Bowl), Mianyang Rice Noodles
China trip · China travel
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Dishes
Dayao Orange NoDayaoyao Orange No. is a beverage made primarily from fresh oranges, juiced and blended with Dayaoyao's unique mineral water to preserve the natural aroma of oranges and deliver a refreshing taste.
Dry-Mixed Broad Bean NoodlesDry-mixed broad bean and minced meat noodles is a Chinese noodle dish made with hand-pulled noodles,搭配 with broad beans, minced meat, and a savory sauce. The cooked noodles are mixed with stir-fried broad beans, minced meat, and the sauce, then seasoned with condiments such as chili oil, Sichuan pepper powder, and soy sauce to allow the noodles to fully absorb the rich flavors.
Dan Dan NoodlesDan Dan Noodles is a noodle dish primarily made with noodles, mung bean sprouts, and minced pork. After boiling the noodles, they are mixed with stir-fried mung bean sprouts and seasoned minced pork, then topped with specially prepared chili oil and Sichuan pepper powder, and finally garnished with chopped green onions and crushed peanuts.
Spicy Oil Dumplings (Small Bowl)Spicy oil dumplings are a classic Sichuan snack, featuring hand-rolled wrappers filled with seasoned pork, served in a small bowl with a spicy chili oil sauce, garlic, scallions, and Sichuan pepper for a bold, numbing flavor.
Mianyang Rice NoodlesMianyang rice noodles are a specialty snack made with rice noodles, beef or pork bone broth, and garnished with peanuts, green onions, cilantro, and chili oil. Soak the noodles in hot water, heat in the meat broth, then add seasonings and toppings.
MeatballsMeatballs are made by mincing pork, beef, or lamb, mixing in seasonings, shaping into round or oval forms, and then cooking by boiling, steaming, frying, or stewing.