Si Jie Iron Pot Stew (Jinxian Shoufu Store)
Northeastern Chinese cuisine · ⭐ 3.9
No. 1233, Fenghuangshan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1233, Fenghuangshan Road. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Mixed Salad, Farmhouse Goose, Pork Ribs and Chicken Love.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Northeastern Chinese cuisine
- Rating: 3.9
- Address: No. 1233, Fenghuangshan Road
- Popular dishes: Northeastern Mixed Salad, Farmhouse Goose, Pork Ribs and Chicken Love, Dried Chanterelle Mushrooms, Bamboo Shark Fillet
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Dishes
Northeastern Mixed SaladNortheastern mixed salad is a cold dish made primarily with fresh vegetables such as cucumber, carrot, bean sprouts, vermicelli, and cilantro. After washing and slicing, the ingredients are mixed and seasoned with soy sauce, vinegar, garlic, chili oil, and sesame oil.
Farmhouse GooseA farmhouse goose dish made with slow-cooked large goose and aromatic spices, resulting in tender meat and rich flavor.
Pork Ribs and Chicken LovePork ribs and chicken are simmered together in a secret sauce, resulting in tender, flavorful meat.
Dried Chanterelle MushroomsDried chanterelle mushrooms are a traditional ingredient in Northeast Chinese cuisine, often used in soups and stews for their rich, earthy flavor.
Bamboo Shark FilletBamboo fish is a dish featuring catfish as the main ingredient. After scaling and cleaning, the fish is boiled or steamed in plain water to preserve its natural flavor. Simple seasonings like ginger slices and scallions are used for freshness.
Stroll Chicken CubesA home-style dish made with chicken cubes stir-fried with vegetables like bell peppers and onions, resulting in a savory and tender texture.
Stir-fried Potato ShredsShredded potato stir-fry is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips, blanching them, then tossing them with seasonings and spices to create a crisp and delicious dish.
Special Flower-shaped BunSpecial flower-shaped buns are made primarily from flour, fermented, then flattened, sprinkled with scallions, diced ham, and other ingredients, rolled up, cut into segments, and steamed. Shaped like flowers with distinct layers and a soft texture.
Chen Vinegar Black Wood EarA refreshing dish made with black wood ear mushrooms tossed in chen vinegar, garlic, and chili for a tangy, crisp bite.
Goose Stewed with Pork RibsGoose stewed with pork ribs is a dish made primarily with goose meat and pork ribs, cooked by stewing. It is usually slow-cooked to make the meat tender and flavorful.