ManLing Congee Shop (Anzhen Branch)
小吃快餐 · ⭐ 3.6
Room 103, 1st Floor, Building B, No. 37, North Third Ring East Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, 1st Floor, Building B, No. 37, North Third Ring East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Fresh Meat Bun, Manling Special Pan-Fried Dumplings, Nutritious Boiled Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 103, 1st Floor, Building B, No. 37, North Third Ring East Road
- Popular dishes: Signature Fresh Meat Bun, Manling Special Pan-Fried Dumplings, Nutritious Boiled Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Signature Fresh Meat BunOur signature fresh meat buns are made with premium flour for the wrapper, filled with tender pork mince that is carefully seasoned and steamed to perfection. The dough is soft and white, the filling rich and full, offering a delicious taste that makes it a classic choice for breakfast.
Manling Special Pan-Fried DumplingsManling's specialty pan-fried dumplings are made with flour-based wrappers filled with pork, cabbage, and seasonings. After being pan-fried until golden and crispy, water is added to steam until fully cooked, resulting in a crunchy exterior and tender filling.
Nutritious Boiled EggNutritious boiled eggs made with eggs as the main ingredient. Place eggs in cold water, cover with water, and boil over medium heat until water boils, then continue cooking for 8-10 minutes. Remove and cool in cold water, peel, and enjoy. Simple preparation retains the original flavor and nutrients.