Biao Ge Cai Guan
其他美食 · ⭐ 3.9
No. 34 Dayuan Nan'keng Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 34 Dayuan Nan'keng Street. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pig Ear Salad, Chili and Fermented Black Bean Stir-fried Water Spinach, Stir-fried Napa Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 其他美食
- Rating: 3.9
- Address: No. 34 Dayuan Nan'keng Street
- Popular dishes: Spicy Pig Ear Salad, Chili and Fermented Black Bean Stir-fried Water Spinach, Stir-fried Napa Cabbage, Tomato and Beef Stir-fry, Sweet and Sour Carp
China trip · China travel
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Dishes
Spicy Pig Ear SaladCold-mixed pig ears is a cold dish featuring pig ears as the main ingredient. After boiling, the ears are sliced and mixed with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, chili oil, and sesame oil.
Chili and Fermented Black Bean Stir-fried Water SpinachA stir-fried dish of water spinach with chili and fermented black bean, offering a savory and slightly spicy taste.
Stir-fried Napa CabbageStir-fried Napa cabbage is a home-style dish using napa cabbage as the main ingredient. Wash and cut the cabbage, stir-fry with garlic in hot oil until tender, then season and serve. Simple to prepare, it retains the natural flavor of the cabbage.
Tomato and Beef Stir-fryA classic Chinese dish featuring tender beef stir-fried with juicy tomatoes, offering a balanced sweet and sour flavor.
Sweet and Sour CarpA classic Cantonese dish featuring carp coated in a crispy batter and glazed with a sweet and sour sauce made from sugar, vinegar, soy sauce, and tomato paste.
Carrot and Beef Stir-fryA classic Chinese home-style dish featuring tender beef and shredded carrots stir-fried quickly for a savory, nutritious meal.
Stir-Fried Beef with Garlic ShootsGarlic stalk stir-fried with beef is a Chinese dish using beef and garlic stalks. Beef slices are marinated, garlic stalks washed and cut. Stir-fry beef first, then add garlic stalks and season to finish.