Xu Ji Noodle Shop (Maxdawn Branch)
小吃快餐 · ⭐ 3.8
No. 799, Youmutang Road, Yulong Tianxia Jiayuan Phase II, Comprehensive Building 1, Unit 106
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 799, Youmutang Road, Yulong Tianxia Jiayuan Phase II, Comprehensive Building 1, Unit 106. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Fragrant Cover Rice, Stir-Fried Beef Noodles, Signature Original Soup Shredded Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 799, Youmutang Road, Yulong Tianxia Jiayuan Phase II, Comprehensive Building 1, Unit 106
- Popular dishes: Homestyle Fragrant Cover Rice, Stir-Fried Beef Noodles, Signature Original Soup Shredded Pork Noodles, Pork Rib Noodles, Special Pork Lung Noodles
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Dishes
Homestyle Fragrant Cover RiceFarmhouse香盖码饭 features rice topped with a savory mix of pork belly, green pepper, and onion stir-fried with soy sauce and cooking wine for rich flavor.
Stir-Fried Beef NoodlesA stir-fried dish of tender beef slices and rice noodles, seasoned with vegetables like green peppers and onions, offering a spicy and savory flavor.
Signature Original Soup Shredded Pork NoodlesA classic Chinese dish featuring tender shredded pork simmered in a rich, clear broth and served over smooth noodles.
Pork Rib NoodlesA Chinese dish featuring tender pork ribs and rice noodles, simmered together in a savory broth for rich flavor.
Special Pork Lung NoodlesA Chinese dish made with pork lung and vermicelli, simmered in a savory broth for a rich, tender flavor.
Braised Beef NoodlesStewed beef noodle soup features tender beef and soft rice noodles as its main ingredients, simmered in a rich stew to infuse the beef with savory flavor and allow the noodles to absorb the hearty broth. Accompanied by适量 vegetables and seasonings, it presents a dish that is a feast for the eyes, nose, and palate.
Celery and Tofu Skin Stir-Fry with Pork over RiceStir-fried celery, tofu skin, and pork served over steamed rice.
Egg Fried Meat NoodlesRice noodles stir-fried with eggs and pork strips, cooked quickly for a smooth and savory taste.
Spicy Pork with Chili RiceSpicy pork with chili rice is a home-style dish featuring tender pork and spicy chili peppers. The preparation is simple: slice the pork and cut the chilies, then stir-fry in hot oil, add seasonings, and finally serve the stir-fried pork and chili over steaming hot rice.
Stir-Fried Egg with Chili and Flat Rice NoodlesMade with eggs, chili peppers, and flat rice noodles, stir-fried quickly for a savory, slightly spicy flavor with tender egg and chewy noodle texture.
Spicy Sour Chicken Offal RiceSpicy chicken offal rice bowl features chicken hearts, livers, and gizzards stir-fried with chili, garlic, and ginger, then served over steamed rice. Offal is cleaned, blanched to remove odor, and stir-fried with seasonings for a crisp, flavorful dish.
Shiitake Mushroom and Bok Choy NoodlesXianggu Cai Xin Fen is a dish made primarily with fresh mushrooms, bok choy, and vermicelli. Sliced mushrooms, washed bok choy, and softened vermicelli are stir-fried or boiled together and seasoned evenly.- Mushroom and Bok Choy NoodlesA Chinese dish made with fresh mushrooms, bok choy, and noodles, stir-fried for a savory and healthy meal.