Lu Jia Afu Dumplings (Zijinshan Road Store)
小吃快餐 · ⭐ 3.8
Commercial Building No. 308, Zijinshan Residential Community, Huangpujiang Road, Xuejiadao Subdistrict (near Xiangjiang Road)
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Commercial Building No. 308, Zijinshan Residential Community, Huangpujiang Road, Xuejiadao Subdistrict (near Xiangjiang Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Dumplings, Cold Mixed Vegetables, Microwave Roasted Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.8
- Address: Commercial Building No. 308, Zijinshan Residential Community, Huangpujiang Road, Xuejiadao Subdistrict (near Xiangjiang Road)
- Popular dishes: Three Delicacies Dumplings, Cold Mixed Vegetables, Microwave Roasted Meat, Oil-Sprinkled Salt Cake, Shrimp and Black Fungus Dumplings
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Dishes
Three Delicacies DumplingsThree-delight dumplings are a traditional Chinese snack made by wrapping a filling of pork, shrimp, and vegetables (such as cabbage or chives) in thin dough wrappers and boiling them until cooked. To prepare, mix the filling evenly, place it into the dumpling wrappers, and boil in hot water until they float to the surface.
Cold Mixed VegetablesCold mixed vegetables is a dish primarily made with fresh vegetables, prepared by simple seasoning and mixing. Main ingredients include various vegetables such as cucumber, carrot, and wood ear mushroom, combined with seasonings like garlic, cilantro, soy sauce, vinegar, and chili oil, then thoroughly mixed.
Microwave Roasted MeatMicrowave roasted meat is a quick and convenient dish made by heating marinated meat in a microwave, resulting in tender and flavorful results.
Oil-Sprinkled Salt CakeA flaky, savory pastry made from flour, salt, and oil, baked to a crisp finish—ideal as a breakfast or tea-time snack.
Shrimp and Black Fungus DumplingsA savory dumpling filled with shrimp, black fungus, and pork, steamed or boiled to perfection.
Fresh Shrimp and Pork DumplingsFresh shrimp and pork dumplings filled with tender shrimp and minced pork, wrapped in thin dough and boiled until soft. A classic Chinese comfort food.
Electric Grilled Pork Tenderloin SkewersPork tenderloin cubes marinated and grilled on skewers using an electric grill, resulting in a juicy and flavorful dish.
Bittercress and Pork DumplingsHerb chrysanthemum and pork is a dish made primarily from shepherd's purse and pork. The herb is cleaned, chopped, mixed with minced pork, seasoned, and used for dumplings, wontons, or pastries.
Shrimp DumplingsShrimp dumplings are filled with fresh shrimp and pork, wrapped in delicate dough to create traditional Chinese wontons. The freshness of the shrimp blends harmoniously with the rich flavor of the pork, while the soft and tender wrapper and clear broth deliver a simple yet pure taste.
Chicken Soup Boiled EggsA Chinese home-style dish made by simmering eggs and chicken in chicken broth, resulting in tender, flavorful eggs and succulent meat.