Fan Shu Shu
小吃快餐 · ⭐ 3.9
No. 10, Lingteng Road, Tianfu Donghang Center, Fanshushu Snack Shop
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10, Lingteng Road, Tianfu Donghang Center, Fanshushu Snack Shop. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Soul-Calling Cold Noodles, Salted Egg Yolk Potato Crisps, Dry-Mixed Potato Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 10, Lingteng Road, Tianfu Donghang Center, Fanshushu Snack Shop
- Popular dishes: Soul-Calling Cold Noodles, Salted Egg Yolk Potato Crisps, Dry-Mixed Potato Slices, Peanut Root Potato Slices, 杨枝甘露冰粉
China trip · China travel
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Dishes
Soul-Calling Cold NoodlesA refreshing cold noodle dish with vegetables and a tangy, spicy sauce that awakens the senses.
Salted Egg Yolk Potato CrispsA savory Chinese dish featuring crispy fried potato slices coated in a rich, salty egg yolk sauce, combining crunchy texture with umami flavor.
Dry-Mixed Potato SlicesA cold dish made by mixing blanched potato slices with garlic, chili oil, vinegar, and soy sauce for a crisp and flavorful bite.
Peanut Root Potato SlicesA cold dish made by mixing blanched potato slices with peanut root (Houttuin), offering a crisp texture and refreshing, slightly spicy flavor.
杨枝甘露冰粉杨枝甘露冰粉是一道以冰粉为主料，搭配芒果、西米、椰奶和柚子肉制成的甜品。冰粉用绿豆淀粉或仙草熬制后冷却凝固，再加入切块芒果、煮熟的西米和柚子果肉，最后淋上椰奶调味。
Sweet NoodlesSweet noodle is a type of noodle dish made primarily with thick noodles, soy sauce, sugar, and other ingredients. The noodles are relatively thick and chewy. After boiling the noodles, they are topped with a special sweet soy sauce and other seasonings, then sprinkled with crushed peanuts and sesame seeds.
White Jade Rice Balls with Sesame PasteWhite jade rice balls with sesame paste are made of glutinous rice flour, with a soft outer layer and sweet filling, while the sesame paste is made by cooking sesame seeds, sugar, and water, offering a rich and sweet taste.
Brown Sugar Glutinous Rice Flour with Fermented RiceRed sugar glutinous rice flour pudding is a dessert made primarily from glutinous rice flour. The flour is mixed with water to form a dough, then steamed until cooked and cut into small pieces. It is heated together with boiled red sugar and fermented glutinous rice wine (rice wine), allowing the rice flour to absorb the rich flavors of both ingredients, resulting in a soft, chewy, and sweet texture.
Classic Plain PearA classic dish made by steaming fresh pears without any added flavor, highlighting their natural sweetness and soft texture.