安徽卤鸭八珍熟食(鸭绿江西街店)
小吃快餐 · ⭐ 3.9
No. 15-1, Yalu River West Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 15-1, Yalu River West Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Duck, Pork Rib Sausage, Pork head meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 15-1, Yalu River West Street
- Popular dishes: Braised Duck, Pork Rib Sausage, Pork head meat, Salted Peanuts, Old Soup Tofu Sheet
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Dishes
Braised DuckBraised duck uses duck as the main ingredient, blanched and then slowly simmered in a seasoned broth made from soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns, allowing the meat to absorb the rich flavors.
Pork Rib SausagePork rib sausage is made primarily from优质 pork ribs, which are finely cut, seasoned, and stuffed into natural casings before being baked or steamed. It has an appealing appearance, tender meat, and a rich flavor.
Pork head meatPork head meat is a dish made primarily from pig's head. Typically, the pig's head is cleaned thoroughly and then simmered or braised with seasonings to make it flavorful and tender. It is sliced and served on a plate, often as a cold appetizer or hot main course.
Salted PeanutsSalted peanuts is a cold dish made primarily with peanuts, boiled in water with salt, star anise, cinnamon and other spices to infuse flavor. No complex seasonings are added during preparation, preserving the original aroma and crisp texture of the peanuts.
Old Soup Tofu SheetA traditional dish made by simmering dried tofu sheets in a rich broth of chicken and pork bones, resulting in a savory and tender texture with deep bean flavor.
Pork Shank with BoneA dish made from pork shank with bone, simmered or braised until tender, offering rich flavor and satisfying texture.
Celery with PeanutCelery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.
Braised Pork SpineStewed pork spine ribs is a traditional Chinese dish using pork spine ribs as the main ingredient. The ribs are first washed and simmered, then seasoned with soy sauce, sugar, and spices, and slowly stewed until fully flavored. The finished dish has a rich sauce aroma, tender meat that easily separates from the bone, and a delicious taste.
Chicken Gizzard Stir-FryA stir-fried dish made with chicken gizzards, seasoned with garlic, ginger, and chili for a savory flavor.
Egg SausageEgg sausage is made by mixing eggs with a small amount of starch and seasonings, then steaming the mixture in sausage casings. The egg mixture is poured into the casing and steamed until set, forming a sausage-like shape.