Jiu Hao Canteen (Daming Store)
小吃快餐 · ⭐ 4.1
No. 51, Daming Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 51, Daming Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shanghai Green, Ancient-style Lychee Pork, Ginger and Scallion Saury.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 51, Daming Road
- Popular dishes: Shanghai Green, Ancient-style Lychee Pork, Ginger and Scallion Saury, Preserved Vegetable Braised Pork, Secret-Recipe Pork Shank
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Dishes
Shanghai GreenShanghai green is a common leafy vegetable, primarily made from Shanghai greens. To prepare it, wash the greens, then blanch or quickly stir-fry them. Add适量 oil, salt, and minced garlic as seasonings, and stir-fry until fully cooked.
Ancient-style Lychee PorkA traditional Fujian dish made with marinated pork belly cubes deep-fried and stir-fried in a sweet and sour sauce, resembling lychee fruit.
Ginger and Scallion SauryA dish made with fresh saury fish, ginger, and scallions, steamed or pan-fried to bring out a delicate, savory flavor.
Preserved Vegetable Braised PorkMei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
Secret-Recipe Pork ShankPork shank marinated in a secret blend, then braised and fried to perfection—crispy outside, tender inside.
Minced Pork with TaroA Chinese home-style dish made with minced pork and taro, steamed and simmered together for a savory, soft texture.
Bitter Melon with EggsBitter melon stir-fried with eggs is a Chinese home-style dish. Slice the bitter melon, blanch to remove bitterness, and set aside beaten eggs. Stir-fry eggs first, then sauté bitter melon, mix together, season, and serve.
Garlic-Flavored SauryFresh saury fillets marinated in garlic, ginger, and soy sauce, then pan-fried to perfection for a savory and aromatic dish.
Bean Sprout OmeletteA simple and nutritious dish made with bean sprouts and eggs, pan-fried until golden brown for a crisp yet tender texture.
Black Pepper BeefBlack pepper beef is a dish made primarily with beef, seasoned with black pepper, garlic, ginger, and other spices. First, the beef is sliced thinly and marinated with seasonings to absorb flavor. Then it is quickly stir-fried in hot oil until cooked through, and finally sprinkled with freshly ground black pepper powder to enhance its spicy aroma.