Rujia Small Fry
小吃快餐 · ⭐ 3.7
Ground-floor commercial unit, No. 3 Building, Tianquan Dongli, Chenglin Road, Dongxin Subdistrict
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, No. 3 Building, Tianquan Dongli, Chenglin Road, Dongxin Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Fresh Ingredients Stir-Fry, Kung Pao Shrimp Balls, Kung Pao Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.7
- Address: Ground-floor commercial unit, No. 3 Building, Tianquan Dongli, Chenglin Road, Dongxin Subdistrict
- Popular dishes: Three Fresh Ingredients Stir-Fry, Kung Pao Shrimp Balls, Kung Pao Chicken, Stir-Fried Noodles with Green Beans and Meat
China trip · China travel
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Dishes
Three Fresh Ingredients Stir-FryDì Sān Xiān is a classic Chinese dish made primarily with eggplant, potato, and green pepper. The ingredients are first cut into pieces, deep-fried until golden and crispy, then stir-fried with soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate, resulting in an appealing color and aroma.
Kung Pao Shrimp BallsKung Pao Shrimp is a Chinese dish featuring fresh shrimp as the main ingredient. The shrimp are deveined with tails intact, marinated, and then deep-fried until golden and crispy. It is then stir-fried with dried chilies, Sichuan peppercorns, and aromatics such as green onions, ginger, and garlic to enhance flavor. The dish has a bright red color and plump shrimp balls.
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, supplemented by peanuts, scallions, ginger, garlic, and dried chilies. The chicken is cut into cubes, marinated to absorb flavor, then quickly stir-fried together with roasted peanuts and spices, finally seasoned with soy sauce, sugar, and vinegar.
Stir-Fried Noodles with Green Beans and MeatBean stir-fried noodles is a dish featuring green beans and pork as main ingredients. Green beans are cut into segments, pork into strips or slices, then stir-fried together with cooked noodles. First, blanch or sauté the beans until just cooked, then add pork to brown, finally mix with noodles and season to taste.