Dicos (Pingtan Wanbao Branch)
小吃快餐 · ⭐ 3.7
Nos. 197-5 and 197-6, East Section of Jinjing Avenue
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 197-5 and 197-6, East Section of Jinjing Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Crispy Chicken Burger, Crispy Fried Chicken Leg, Crispy Skin Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Nos. 197-5 and 197-6, East Section of Jinjing Avenue
- Popular dishes: Double Crispy Chicken Burger, Crispy Fried Chicken Leg, Crispy Skin Chicken Thigh, Hong Kong-style Garlic Handgun Leg Burger, Black Gold Thai Chili Crispy Chicken Thigh
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Double Crispy Chicken BurgerThe double crispy chicken burger consists of two fried chicken cutlets, lettuce, tomato, and sauce, sandwiched between soft hamburger buns. The chicken cutlets are marinated, coated in batter, and deep-fried to achieve a crispy exterior and juicy interior.
Crispy Fried Chicken LegCrispy Skin Pork Leg is a dish primarily made with pork hind legs, marinated and then deep-fried until the skin becomes crispy while the inside remains tender. It is typically seasoned with spices to infuse flavor, then fried at high temperature to create a crunchy outer crust with distinct layers of texture.
Crispy Skin Chicken ThighCrispy skin chicken thigh features thigh meat marinated and coated in a special batter, then fried until the outer layer is golden and crunchy while the inside remains juicy and tender, offering distinct textural layers.
Hong Kong-style Garlic Handgun Leg BurgerHong Kong-style garlic-flavored hand-cut leg burger features marinated pork leg, pan-seared to perfection with a crispy exterior and tender interior, served with garlic sauce, lettuce, and onions in a burger bun. Marinated with garlic, soy sauce, and oyster sauce for rich flavor.
Black Gold Thai Chili Crispy Chicken ThighCrispy chicken thigh marinated in black garlic and Thai chili, deep-fried to golden perfection with a spicy kick.