MESS Gallery Restaurant & Bar
Western cuisine · ⭐ 4.5
No. 4777 Binjiang Avenue
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 4777 Binjiang Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: MESS Steamed Buns, Mung Bean Squid, Braised Shrimp with Scallion Sauce.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.5
- Address: No. 4777 Binjiang Avenue
- Popular dishes: MESS Steamed Buns, Mung Bean Squid, Braised Shrimp with Scallion Sauce, Truffle Ribeye Steak, Mataria Chicken Pancake
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Dishes
MESS Steamed BunsMESS Steamed Buns is a Chinese snack made mainly from flour, with meat filling and vegetables, then steamed. It has a soft texture and a delicious taste.
Mung Bean SquidThe 'mung bean squid' dish is mainly made of squid and mung beans, usually cooked by stir-frying or boiling, with a fresh and tender texture and a light flavor.
Braised Shrimp with Scallion SauceBraised shrimp with scallion sauce is a Chinese dish made with fresh shrimp, scallions, and a rich sauce. The shrimp is tender, and the sauce is rich with a fragrant onion flavor and salty taste.
Truffle Ribeye SteakTruffle ribeye steak made from premium beef, using the ribeye cut near the ribs. Marinated and grilled to desired doneness, with a crispy surface and juicy interior. Truffle oil or slices added during cooking for enhanced aroma and flavor depth.
Mataria Chicken PancakeMataria chicken pancake is a fried snack made with chicken as the main ingredient, combined with spices and batter. The main ingredients include chicken breast, onion, chili, and spices, with a crispy outside and tender inside.
Secret-Style Foie Gras Beef RollThe secret-style foie gras beef roll is made by wrapping fresh beef slices with a secret foie gras sauce, offering a tender outer layer and a rich, aromatic foie gras center.
Morel FiletMorel Filet is a dish made primarily with morels, usually sliced or cubed and cooked by pan-frying or stir-frying to retain its fresh flavor.
Honey Pomelo Warm Roasted Lamb ChopsFresh lamb chops are marinated with honey pomelo and slowly roasted to retain tenderness and a sweet flavor.
Green Papaya SaladGreen papaya salad is made primarily with fresh green papaya, combined with vegetables such as carrots and cherry tomatoes. After being sliced into thin strips, it is mixed with a specially prepared dressing. The dish offers a crisp texture and vibrant colors, making it a refreshing cold dish perfect for summer.
Green Papaya Mango SaladGreen Papaya Mango Salad is a cold dish made with green papaya and mango as main ingredients, where green papaya is sliced and mixed with mango cubes, then combined with chili, lemon juice, fish sauce, and other seasonings.