Friends Gathering (Shangguai Tower Store)
其他美食 · ⭐ 3.6
No. 76 Shangshan Road, Annex Building of Shangkeng Building
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 76 Shangshan Road, Annex Building of Shangkeng Building. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Health-Preserving Porridge, Hand-Torn Braised Chicken, Sea Cucumber Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 其他美食
- Rating: 3.6
- Address: No. 76 Shangshan Road, Annex Building of Shangkeng Building
- Popular dishes: Health-Preserving Porridge, Hand-Torn Braised Chicken, Sea Cucumber Noodles, Tomato and Egg Rice Bowl, Spicy Pork with Chili Rice Bowl
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Dishes
Health-Preserving PorridgeHealth-preserving porridge made with rice and nourishing ingredients like red dates, goji berries, yam, and lotus seeds, slowly simmered until rice is soft and broth thick. A touch of rock sugar or salt may be added for flavor.
Hand-Torn Braised ChickenA traditional Chinese dish made by slow-cooking a whole chicken until tender, then tearing it by hand for serving.
Sea Cucumber NoodlesA Chinese home-style dish made with sea cucumber and noodles, stir-fried with eggs and vegetables for a savory, satisfying flavor.
Tomato and Egg Rice BowlTomato and egg rice bowl: rice topped with stir-fried tomatoes and eggs, seasoned for a rich sauce.
Spicy Pork with Chili Rice BowlSpicy pork stir-fry over rice uses pork and chili peppers, stir-fried together and served over steamed rice with soy sauce, garlic, and ginger for flavor.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork over rice, made with pork strips, wood ear mushrooms, carrots, and green peppers, stir-fried with soy sauce, vinegar, sugar, and doubanjiang, then served over steamed rice.
Braised Fish Ball SoupA soup made with fish balls crafted from fresh mackerel, simmered in clear broth with ginger and scallions for a delicate, savory flavor.