Shaowu Rice Noodles with Old Hen Soup (Oaks Plaza Branch)
小吃面食 · ⭐
Shop 0361A, B1 Floor, West Zone, Aoxu Plaza, No. 666 Jincheng Avenue (Affiliated No. 9)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 0361A, B1 Floor, West Zone, Aoxu Plaza, No. 666 Jincheng Avenue (Affiliated No. 9). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cucumber Salad, Pickled Vegetables, Bazi Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating:
- Address: Shop 0361A, B1 Floor, West Zone, Aoxu Plaza, No. 666 Jincheng Avenue (Affiliated No. 9)
- Popular dishes: Cucumber Salad, Pickled Vegetables, Bazi Meat, Bazirou Rice Bowl, Spicy Oil Tofu Cubes
China trip · China travel
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Pickled VegetablesSide dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Bazi MeatBazinu meat is primarily made from pork belly, marinated and then slowly stewed with various seasonings and spices until the meat becomes tender and the broth rich and flavorful.
Bazirou Rice BowlBazinu rice features braised pork belly marinated in soy sauce, sugar, and cooking wine, then slow-cooked until tender, served over rice with green onions and cilantro as garnish. The meat pieces are medium-sized with balanced fat and lean.
Spicy Oil Tofu CubesA Sichuan-style cold dish made with tofu cubes tossed in spicy chili oil, garlic, and Sichuan peppercorns for a bold, numbing flavor.
Old Hen Chicken Soup NoodlesA comforting dish made with slow-cooked chicken broth from an old hen, served with rice noodles and vegetables.
Fruit PlatterA refreshing assortment of fresh seasonal fruits, typically including apples, bananas, oranges, grapes, strawberries, and kiwi, served to cleanse the palate after a meal.
Chicken Noodle SoupChicken soup rice noodles are primarily made with chicken and rice noodles. The chicken is simmered to create a rich, fragrant broth, which is then combined with cooked rice noodles and garnished with scallions and ginger slices. The preparation emphasizes a flavorful broth and rice noodles that are neither too soft nor too hard.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.