Dongchi Bento (Zhaozhuang Store)
小吃快餐 · ⭐ 3.5
Units 105–106, No. 17 Nanhuan Road (adjacent to No. 8–9 Jingang Avenue)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Units 105–106, No. 17 Nanhuan Road (adjacent to No. 8–9 Jingang Avenue). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork, Signature Rice, Braised Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Units 105–106, No. 17 Nanhuan Road (adjacent to No. 8–9 Jingang Avenue)
- Popular dishes: Braised Pork, Signature Rice, Braised Pork Rice, 红烧大排, Braised Pork Cutlet Rice
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Dishes
Braised PorkBraised pork is mainly made from pork belly and other pork parts, seasoned with soy sauce, sugar, cooking wine, star anise, cinnamon, and bay leaves, then slowly stewed or braised. The finished dish has a bright red color, tender meat, and rich flavor.
Signature RiceA popular rice dish made with chicken, egg, and vegetables, stir-fried to perfection for a savory and satisfying meal.
Braised Pork RiceBraised pork rice features fatty pork belly slowly cooked until tender and flavorful, served over steamed rice. The meat is simmered with soy sauce, sugar, and rice wine in a clay pot or electric pressure cooker until the sauce thickens and the meat melts in your mouth.
红烧大排红烧大排是一道以猪排骨为主要食材的中式菜肴，先将排骨焯水去腥，再用油煎至表面微黄，加入酱油、糖、料酒、姜片等调料炖煮至入味，最后收汁使排骨表面光亮。成品色泽红亮，肉质软烂。
Braised Pork Cutlet RiceBraised pork cutlet rice features tender pork loin marinated, pan-fried until golden, then slowly simmered with soy sauce, sugar, and cooking wine. Served over rice with a rich, thick sauce poured on top.
Braised Pork Ribs RiceBraised pork ribs rice features pork ribs as the main ingredient, marinated and then braised, then cooked together with rice. The delicious flavor of the ribs combines with the rich braising sauce, infusing the rice with an irresistible aroma.
Squid Rice BowlA rice bowl featuring grilled squid slices served over steamed rice, often with egg and vegetables for a savory and satisfying meal.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.