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Pai Le Burger & Fried Chicken (Huangcheng Yi Yuan Branch)

小吃快餐 · ⭐ 3.9

No. 412 Tonghai Road, Papa John's Hamburgers

Dishes

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  Spicy Braised Chicken Burger

  A spicy chicken burger featuring braised chicken thigh, fresh lettuce, and a savory sauce on a toasted bun.
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  Mexican Chicken Wrap

  The Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
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  Hong Kong Style Milk Tea

  Hong Kong-style milk tea, made by blending black tea with fresh milk. The black tea is carefully brewed to achieve a bright red color and rich aroma. The addition of fresh milk creates a smoother texture, with the perfect balance between tea and milk—retaining the tea's freshness while adding the richness of milk.
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  Raw-Pressed Chicken Thigh

  A dish made with fresh chicken thighs marinated in a secret sauce and steamed directly, resulting in tender and flavorful meat.
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  Delicate Beef Burger

  Delicate beef burger consists of fresh beef patty, lettuce, tomato, and special sauce, made by pan-frying, with a tender and juicy texture.
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  American Fries

  American fries are made by cutting potatoes into strips and frying them, resulting in a crispy exterior and soft interior. Potatoes are peeled, cut into long strips, soaked to remove excess starch, dried, then fried in hot oil until golden. Serve with ketchup, mayonnaise, or cheese sauce.
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  Egg Tart

  A custard tart is a Western pastry filled with a custard made from egg mixture, typically prepared by blending eggs, milk, sugar, and vanilla extract to form the custard, which is then poured into small pie crusts and baked. The resulting custard tart has a crisp outer crust and a sweet, yellow solidified custard inside.
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  Butterfly Shrimp

  Butterfly shrimp is a dish primarily made with fresh shrimp, named for its butterfly-like shape. To prepare it, remove the shells from fresh shrimp while leaving the tails intact, then split the backs open and remove the intestinal vein, followed by rinsing. Next, gently pound the shrimp meat to tenderize it, then marinate it briefly with seasonings such as cooking wine and salt. Afterward, lay the marinated shrimp flat to resemble butterfly wings, coat with starch, and deep-fry until golden and crispy. Finally, serve with your preferred dipping sauce.
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  Chicken Roll

  Chicken rolls are a dish primarily made with chicken as the main ingredient. Typically, the chicken is sliced into strips, combined with a secret sauce and vegetables, then wrapped in thin pancakes or spring roll wrappers. The preparation process is simple, using fresh ingredients that highlight the tenderness of the chicken and the crispness of the vegetables.
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  Golden Sea Emperor Star

  A refined dish featuring fresh shrimp, squid, and crab meat, gently poached and glazed with a secret sauce, finished with edible gold leaf for a luxurious presentation.

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