Impression Northeast (Guian Road Branch)
Northeastern Chinese cuisine · ⭐ 3.3
No. 68, Guanlan Garden, Hangzhou Bay Century City
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 68, Guanlan Garden, Hangzhou Bay Century City. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Sweet and Sour Pork, Huigushan, Beida Cang.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Northeastern Chinese cuisine
- Rating: 3.3
- Address: No. 68, Guanlan Garden, Hangzhou Bay Century City
- Popular dishes: Northeastern Sweet and Sour Pork, Huigushan, Beida Cang, 哈尔滨, Harbin Sausage
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Dishes
Northeastern Sweet and Sour PorkNortheastern Guobaorou is a dish made primarily from pork tenderloin. The meat is cut into pieces, coated with a starch paste, and deep-fried until golden and crispy. It is then stir-fried with a sauce made from sugar, vinegar, and tomato ketchup, evenly coating the meat pieces in a sweet-and-sour glaze. The cooking process emphasizes precise heat control to ensure a crispy exterior and tender interior.
HuigushanA classic Zhejiang dish made with tofu, bamboo shoots, and chicken, slowly simmered to bring out rich, savory flavors.
Beida CangA traditional Chinese dish made with pork, cabbage, and vermicelli, slow-cooked to create a rich, savory flavor.
哈尔滨哈尔滨是一道以猪肉为主要食材的菜肴，通常选用五花肉切块后与土豆、胡萝卜等蔬菜一同炖煮，加入酱油、料酒、葱姜蒜等调料，慢火烹制至肉质软烂、汤汁浓郁。
Harbin SausageHarbin sausage is made primarily from pork, casings, starch, garlic, and other ingredients, and is processed through marinating, grinding, stuffing into casings, baking, boiling, and smoking.
Big Cool BoyA Chinese dish made with chicken thighs marinated in a secret sauce and grilled to perfection, offering a savory and slightly sweet taste.
Caramelized PotatoSweet potato strands is a Chinese dessert made with potatoes. The potatoes are cut into pieces, deep-fried until crispy outside and tender inside, then coated in caramelized sugar syrup to form glossy sugar threads.
Sautéed Pork StripsLiu Rou Duan is a traditional dish primarily made with pork. First, the pork is cut into segments, marinated, and then deep-fried until golden and crispy. Next, seasonings and vegetables are stir-fried in a wok, and the fried pork segments are quickly tossed together to absorb the flavorful sauce, resulting in a rich and satisfying taste.
Sour Cabbage NoodlesSuancai Fen is a dish primarily made with rice noodles, combined with辅料 such as pickled cabbage, pork slices, or pork belly. To prepare it, soak the rice noodles until soft, then stir-fry or simmer them together with sliced pickled cabbage and meat. Finally, add seasonings in appropriate amounts to blend the flavors.