Wenzhou Lao (Future Science and Technology City Branch)
小吃快餐 · ⭐ 3.6
No. 6, Yinchuang Road, Yintian Jincheng, Unit 104-2
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6, Yinchuang Road, Yintian Jincheng, Unit 104-2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted duck egg, Pingyang Fried Sticky Rice, Pingyang Special Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 6, Yinchuang Road, Yintian Jincheng, Unit 104-2
- Popular dishes: Salted duck egg, Pingyang Fried Sticky Rice, Pingyang Special Fried Rice Noodles, Pingyang Special Fried Yellow Rice Noodles, Pork Rib碎
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Dishes
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Pingyang Fried Sticky RiceA traditional Chinese dish made by stir-frying sticky rice with ingredients like cured pork, dried shrimp, peas, and carrots, resulting in a savory and aromatic meal.
Pingyang Special Fried Rice NoodlesA local specialty from Pingyang, made by stir-frying handmade rice noodles with meat, vegetables, and a special sauce, resulting in a savory and satisfying dish.
Pingyang Special Fried Yellow Rice NoodlesA traditional dish from Pingyang featuring yellow rice noodles stir-fried with vegetables and meat, offering a savory and satisfying taste.
Pork Rib碎A home-style dish made by stir-frying minced pork ribs with seasonings, known for its savory and tender texture.
Wenzhou Soup NoodlesWenzhou Soup Noodles is a soup made with thin rice noodles, pork, shrimp, and vegetables in a clear broth. The noodles are first cooked and then added to the broth with ingredients, resulting in a fresh and flavorful dish.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
Stir-Fried Wide NoodlesA Chinese dish made by stir-frying wide rice noodles with vegetables, meat, or seafood for a savory and satisfying meal.
Lean Meat SoupA savory soup made with lean pork, egg white, and starch, known for its smooth texture and mild flavor.
Yuan Yang SoupA flavorful soup combining two distinct tastes, typically made with chicken and seafood, served in a dual-tone presentation for visual and culinary appeal.
Yellow Chili SauceA spicy condiment made from yellow chilies, fermented and seasoned for rich flavor.