Huang Tong Jia Barbecue (Baima Store)
Barbecue · ⭐ 4.1
No. 96, Baima Middle Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 96, Baima Middle Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Creamy Beef Tallow, Zhanjiang Oyster Bite, Grilled Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Barbecue
- Rating: 4.1
- Address: No. 96, Baima Middle Road
- Popular dishes: Creamy Beef Tallow, Zhanjiang Oyster Bite, Grilled Pork Belly, Grilled Chicken Gizzards, Grilled Lamb Skewers
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Dishes
Creamy Beef TallowA dish made by simmering beef tallow with milk or cream, resulting in a rich and aromatic flavor, often used as a base for hot pot or seasoning sauce.
Zhanjiang Oyster BiteA Cantonese seafood dish featuring fresh oysters stir-fried with garlic, chili, and a secret sauce, offering a tender and aromatic bite.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Grilled Chicken GizzardsRoasted pig trotter nuggets is a barbecue dish made from fresh pig trotter nuggets, cleaned and marinated with seasoning, then grilled until the surface is slightly charred and the inside is fully cooked, offering a chewy texture.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Grilled Enoki MushroomsGrilled enoki mushrooms is a simple and delicious dish. The main ingredient is enoki mushrooms, which are grilled to perfection. After washing the enoki mushrooms, they can be seasoned with适量调味料 such as garlic, soy sauce, and salt, then grilled until the surface is slightly charred and the aroma fills the air.
Grilled Fresh BeefGrilled fresh beef is a dish made primarily with fresh beef, marinated and then grilled. The beef is usually sliced into thick pieces or large chunks, seasoned with ingredients such as soy sauce, cooking wine, garlic paste, and ginger slices, then grilled on a rack until fully cooked—creating a crispy surface while keeping the inside tender and juicy.
Pork Neck TenderPork neck tender is a delicately seasoned cut, grilled to perfection for a juicy and tender bite.
Garlic Egg Baked EggplantEggplant slices are baked and topped with a sauce made from garlic and eggs, then roasted until golden—soft, savory, and rich in garlic flavor.
Iron Plate TilapiaA dish featuring tilapia fish grilled on a hot iron plate with vegetables, offering a savory and aromatic experience.