Pelicana Bakery Chicken (Shishang Tianhe Branch)
小吃快餐 · ⭐ 4.0
No. 079, Xi Liu Street, Shishang Tianhe Commercial Plaza
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 079, Xi Liu Street, Shishang Tianhe Commercial Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Chicken with Bone, Rock 'n' Roll Trio, Cheese Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 079, Xi Liu Street, Shishang Tianhe Commercial Plaza
- Popular dishes: Double Chicken with Bone, Rock 'n' Roll Trio, Cheese Chicken Wings, Garlic Chicken Thigh, Soy-Glazed Chicken Wings
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Dishes
Double Chicken with BoneA fusion dish featuring chicken thigh and breast, marinated and cooked separately by grilling and pan-frying, served with a secret sauce for rich flavor.
Rock 'n' Roll TrioA flavorful dish featuring crispy chicken, potatoes, and peppers stir-fried in a savory sauce, perfect for bold food lovers.
Cheese Chicken WingsCheese chicken wings are made by frying marinated chicken wings and topping them with melted cheese for a rich, savory flavor.
Garlic Chicken ThighGarlic chicken thighs are made from chicken thighs marinated with garlic and spices, then roasted. The skin is golden and crispy, while the meat is tender and juicy, with a rich garlic aroma that leaves a lasting impression.
Soy-Glazed Chicken WingsSweet soy sauce chicken wings are made by marinating chicken wings in soy sauce, cooking wine, ginger, and garlic, then stir-frying with sweet bean sauce or doubanjiang before stewing to absorb the rich flavors.
Yogurt Cheese Fried ChickenCrispy fried chicken coated in a rich yogurt cheese sauce, offering a tangy and savory flavor. Tender chicken marinated and deep-fried, then drizzled with homemade yogurt cheese dressing.
Sour RadishSuan Luobo is a pickled dish primarily made from radish. The preparation involves slicing the radish, salting it to draw out moisture, then adding sugar, vinegar, chili, and other seasonings for pickling. Finally, it is sealed and stored until the radish absorbs the flavors and becomes sour.
Korean Beef Fried RiceKorean beef fried rice is made with tender beef, rice, and vegetables, seasoned with gochujang for a savory and slightly spicy flavor.
香甜鸡翅鸡翅经过腌制后煎烤至熟，表面略带焦香，内部多汁。主要食材为鸡翅、蜂蜜、酱油和调味料，通过腌制和加热使鸡翅入味并形成甜香风味。