Lao Han Spicy Chicken · Chinese Fried Chicken (Baisha Tianjie Store)
小吃快餐 · ⭐ 4.2
Longhu Baisha Tianjie, Building B, Unit 106A
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Longhu Baisha Tianjie, Building B, Unit 106A. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-fried Pork Ribs with Meat, Dry-Fried Chicken Frame, Dry-Fried Chicken Thigh with Crispy Texture.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.2
- Address: Longhu Baisha Tianjie, Building B, Unit 106A
- Popular dishes: Dry-fried Pork Ribs with Meat, Dry-Fried Chicken Frame, Dry-Fried Chicken Thigh with Crispy Texture, Crispy Pork Ribs Stir-Fried, Fragrant Chicken Cubes
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Dry-fried Pork Ribs with MeatDry-fried pork spare ribs is a dish primarily made with pork spareribs. After blanching to remove odor, the ribs are stir-fried in oil until slightly charred on the surface. Then, scallions, ginger, garlic, chili, and other seasonings are added and stir-fried evenly to make the meat firm and the aroma rich.
Dry-Fried Chicken FrameA Chinese dish made by stir-frying chicken frames with spices like chili and Sichuan pepper until crispy and flavorful.
Dry-Fried Chicken Thigh with Crispy TextureDry-fried flower-cut chicken thighs is a dish primarily made with chicken thigh meat. The boneless chicken thighs are cut with floral incisions, marinated with seasonings, then deep-fried until the surface becomes crispy. They are then stir-fried together with辅料 such as chili peppers and minced garlic to infuse flavor and achieve a fragrant, crunchy texture.
Crispy Pork Ribs Stir-FriedDry-fried crispy pork bones is a dish primarily made with pork ribs. After blanching and draining, the pork ribs are stir-fried in oil until the surface turns slightly charred, then seasoned with scallions, ginger, garlic, chili, and other spices, stir-fried evenly. The finished dish has a golden color and a crispy texture.
Fragrant Chicken CubesFragrant rice chicken is a dish made primarily with chicken pieces and glutinous rice. After marinating, the chicken is steamed together with the rice, allowing the meat to absorb the rice's aroma fully. The result is tender, juicy chicken and soft, sweet rice.