Dongbei Jiachang Cai · Jinzhou BBQ (Wutongyuan Branch)
Northeastern Chinese cuisine · ⭐ 3.9
Longxing South 2nd Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Longxing South 2nd Road. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion and Yellow Mushroom Stir-Fried Eggs, Cold Noodle Salad, Grilled Lamb Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Northeastern Chinese cuisine
- Rating: 3.9
- Address: Longxing South 2nd Road
- Popular dishes: Scallion and Yellow Mushroom Stir-Fried Eggs, Cold Noodle Salad, Grilled Lamb Skewers, Grilled Steamed Bun Slices, Juicy Pork Rind
China trip · China travel
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Dishes
Scallion and Yellow Mushroom Stir-Fried EggsScallion and Yellow Mushroom Stir-Fried Eggs is a Chinese home-style dish made with eggs, scallions, and yellow mushrooms, stir-fried quickly. It has a fresh and delicate flavor.
Cold Noodle SaladLapi is a cold dish made primarily from starch ingredients like mung bean or sweet potato starch, steamed into thin sheets and cut into细条. Served with shredded cucumber, carrot, and bean sprouts, dressed with a flavorful sauce.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Grilled Steamed Bun SlicesGrilled steamed bun slices are a simple and delicious snack made primarily from steamed buns. First, cut the buns into slices and place them on a baking tray. Bake until golden brown and crispy, resulting in a crunchy exterior and soft interior with an aromatic flavor.
Juicy Pork RindJumbo fatty edge is a dish made primarily from pork belly. The meat is sliced thickly or into strips, marinated, then quickly stir-fried at high heat to make it firm while locking in the internal fat, resulting in a crispy exterior and tender, juicy interior.
Spicy Beef Noodle SoupSpicy beef noodle soup features beef or brisket with carrots and onions, simmered in a red broth made from doubanjiang, chili, star anise, and cinnamon. Served with hand-pulled or machine-made noodles, garnished with green onions or cilantro.