Bao Commander (Xianhong Branch)
小吃快餐 · ⭐ 3.8
No. 326 West Xianhu Avenue, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 326 West Xianhu Avenue, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bao司令 Steamed Dumplings, Bao Commander Soy Milk Dessert, Chef's BBQ Pork Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 326 West Xianhu Avenue, 1st Floor
- Popular dishes: Bao司令 Steamed Dumplings, Bao Commander Soy Milk Dessert, Chef's BBQ Pork Bun, Salted Egg Yolk and Meat Floss Green Rice Ball, Steamed Pork Buns Family Meal
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Dishes
Bao司令 Steamed DumplingsA delicate steamed dumpling filled with pork and shrimp, known for its thin skin and rich broth, traditionally prepared by steaming.
Bao Commander Soy Milk DessertA creative Chinese snack made with soft glutinous rice wrappers filled with sweet soy milk paste, often dusted with sesame or coconut flakes for added texture and flavor.
Chef's BBQ Pork BunA steamed bun filled with seasoned BBQ pork, known for its rich flavor and soft texture.
Salted Egg Yolk and Meat Floss Green Rice BallSalted egg yolk meat floss rice cake made with glutinous rice flour dough, filled with salted egg yolk and meat floss, steamed to perfection.
Steamed Pork Buns Family MealA family meal featuring delicate steamed pork buns with a savory filling, served with dipping vinegar and ginger. Perfect for shared dining.
Sea Duck Egg Char Siu ZongMade with glutinous rice wrapped around char siu pork and sea duck egg, steamed in bamboo leaves. Soft and sticky texture with rich savory flavor, sweet fragrance from char siu, and rich, fresh taste from the sea duck egg.
Refined Preserved Mustard Greens Pork BunA refined pork and preserved mustard greens bun, made with tender pork and aged mustard greens, steamed in soft dough for a savory, satisfying bite.
Classic Red Bean BunA traditional Chinese pastry made with fermented dough filled with sweet red bean paste, steamed to perfection for a soft exterior and smooth, sweet interior.
Sour Cabbage and Vermicelli Pork DumplingsA Chinese dumpling filled with seasoned pork, fermented cabbage, and vermicelli, steamed to perfection for a tangy and savory bite.
Mushroom and Bok Choy DumplingsXianggu Qingcai Bao is made with flour dough filled with a mixture of fresh mushrooms and greens, steamed after shaping. The filling combines chopped mushrooms and vegetables with seasonings, then wrapped in dough and steamed until cooked.
Horse Hoof Fresh Pork Soup Dumpling Nutritious PlatterA nutritious platter featuring fresh pork and horse hoof-filled dumplings, steamed to perfection with a savory broth and seasonal vegetables.
Black Sesame Soy MilkA nutritious drink made from soybeans and black sesame, blended into a smooth and sweet beverage.
Black Sesame QingtuanBlack sesame green rice balls are made from glutinous rice flour, mixed with mugwort or cudweed juice to form a green dough, filled with stir-fried black sesame paste, and steamed as a traditional snack.