Gao Feng Fast Food (Guangzhou Road Branch)
小吃快餐 · ⭐ 3.8
No. 213-8 Guangzhou Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 213-8 Guangzhou Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kung Pao Chicken Rice Bowl, Pork Rib Fried Rice, Minced Pork with Eggplant Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 213-8 Guangzhou Road
- Popular dishes: Kung Pao Chicken Rice Bowl, Pork Rib Fried Rice, Minced Pork with Eggplant Rice Bowl, Snow Cabbage and Pork Noodles, Sliced Chicken with Mushrooms Rice Bowl
China trip · China travel
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Dishes
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl features chicken breast, peanuts, dried chili, and aromatics like green onion, ginger, and garlic. The marinated chicken is stir-fried with spices and sauce, then topped with crispy peanuts. Served over steamed rice.
Pork Rib Fried RicePork rib fried rice features tender pork ribs stir-fried with rice, eggs, and vegetables for a savory, satisfying dish.
Minced Pork with Eggplant Rice BowlMeat sauce eggplant rice bowl features stir-fried eggplant with minced pork, seasoned and served over steamed rice.
Snow Cabbage and Pork NoodlesA cold noodle dish made with thin noodles, pickled snow cabbage, and shredded pork, tossed in a savory dressing. Refreshing and flavorful, ideal for summer.
Sliced Chicken with Mushrooms Rice BowlA savory dish featuring tender chicken and fresh mushrooms served over steamed rice.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork over rice, made with pork strips, wood ear mushrooms, carrots, and green peppers, stir-fried with soy sauce, vinegar, sugar, and doubanjiang, then served over steamed rice.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.
Chicken Leg Fried RiceChicken leg fried rice is made with chicken thigh meat and rice. The chicken is diced and stir-fried with onions, carrots, and other ingredients, then mixed with cooked rice and seasoned with soy sauce and salt.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.
黑椒牛肉盖浇饭黑椒牛肉盖浇饭以牛肉为主料,搭配黑胡椒、洋葱、青椒等辅料,将牛肉切片后与黑胡椒酱汁一同炒制,最后浇在煮熟的米饭上。制作过程中注重牛肉的嫩滑和黑椒香气的融合。