Han Ku Spicy Hot Pot (Shida Plaza Store)
Sichuan cuisine · ⭐ 3.5
1st Floor, Shida Plaza, Gaoxin 6th Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, Shida Plaza, Gaoxin 6th Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Crispy Pork Strips, Cantonese Sausage, Tiramisu.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Sichuan cuisine
- Rating: 3.5
- Address: 1st Floor, Shida Plaza, Gaoxin 6th Road
- Popular dishes: Crispy Pork Strips, Cantonese Sausage, Tiramisu, Fish cake, Chicken Tenderloin
China trip · China travel
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Dishes
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Cantonese SausageCantonese sausage is made from pork through processes such as chopping, marinating, stuffing into casings, and sun-drying. It has a bright color, firm texture, and a unique sweet aroma, making it a traditional delicacy in Guangdong Province.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Fish cakeFish cake is made primarily from fish meat, which is mixed and steamed. The fish meat is minced, then mixed with egg white, starch, and other seasonings before being placed into a mold and steamed. Finally, it is sliced into pieces.
Chicken TenderloinChicken tenderloin is made from tender breast meat, sliced or diced, marinated with seasonings, then cooked by stir-frying, pan-frying, deep-frying, or boiling. Main ingredient is chicken tenderloin, seasoned with葱姜蒜.
Chicken TenderloinChicken tenderloin is a tender cut from the chicken breast, often marinated and cooked by stir-frying, boiling, or pan-searing for a delicate and flavorful dish.