Tongxiangzhai Yuanyang Guanfang Lao Li Noodles (Quludong Branch 02)
小吃快餐 · ⭐ 3.5
No. 1 Tianyuan Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Tianyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Lamb Head, River Shrimp, Braised Lamb Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 1 Tianyuan Road
- Popular dishes: Five-Spice Lamb Head, River Shrimp, Braised Lamb Head, Premium Cold Dish Platter, Mutton Soup Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Five-Spice Lamb HeadFive-spice lamb head is a dish featuring lamb head as the main ingredient, cleaned and blanched, then simmered slowly with five-spice ingredients like star anise, cinnamon, Sichuan pepper, cloves, fennel, plus soy sauce and cooking wine until tender and flavorful.
River ShrimpFresh river shrimp are cleaned and boiled or fried in water to retain their natural flavor, or stir-fried with scallions, ginger, and garlic for a tender, chewy texture.
Braised Lamb HeadA traditional dish made by gently simmering lamb head in clear water, resulting in tender meat and flavorful broth.
Premium Cold Dish PlatterA premium cold dish platter featuring various chilled dishes, commonly including cucumber, carrot, tofu skin, jellyfish, chicken breast, wood ear mushroom, and peanuts, prepared by slicing, blanching or marinating, then mixed with seasonings and neatly arranged.
Mutton Soup NoodlesLamb soup noodles are made with a broth boiled from lamb and bones, served with wide noodles. Key ingredients include lamb, bones, flour, and seasonings like green onions, ginger, garlic, and cilantro. The broth is simmered for hours, then noodles are added and seasoned.
Egg with ChiliStir-fried eggs with chili is a home-style dish using eggs and chili as main ingredients. Eggs are beaten and stir-fried with sliced chili, absorbing its aroma while heating in hot oil to create a vibrant, flavorful dish.