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Aikao Bukao Northeast Aluminum Bowl BBQ Pork (Gaoqiao Branch)

Barbecue · ⭐ 4.3

No. 67 Xinyu Road, Youxing Jiayuan, Building 49

Dishes

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  Northeastern Mixed Salad

  Northeastern mixed salad is a cold dish made primarily with fresh vegetables such as cucumber, carrot, bean sprouts, vermicelli, and cilantro. After washing and slicing, the ingredients are mixed and seasoned with soy sauce, vinegar, garlic, chili oil, and sesame oil.
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  Northeast Sour Cabbage

  Northeastern sour cabbage, made primarily from napa cabbage and fermented. The sour cabbage has a slightly yellow, translucent color and a crisp, tangy taste. It is commonly stewed with pork and vermicelli, making it a classic home-style dish in Northeast China.
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  Pork Belly

  Pork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
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  Cabbage

  Cabbage is a common leafy vegetable made of tightly packed layers. It's usually sliced or shredded after washing and can be stir-fried, boiled, stewed, or served cold. Common dishes include stir-frying with meat, garlic, and chili, or using it in soups and pickles.
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  Shredded cabbage

  Cabbage shreds are made by slicing cabbage into thin strips and stir-frying or mixing cold. Main ingredient is cabbage, with garlic and chili as optional additions. Seasonings can be added based on taste.
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  Wraps

  A wrap is a food made by wrapping various ingredients in a thin flatbread made from flour. Common ingredients include lettuce, carrots, chicken, beef, eggs, and bean sprouts. To prepare it, place the flatbread flat, add the fillings, and roll it up to eat.
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  Original Cut Beef Chest

  Prime beef brisket is whole muscle from the cow's chest, sliced to preserve its natural grain. Typically marinated and then grilled or braised to ensure tenderness and rich flavor.
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  Xiao Ai's Secret Marinated Beef

  A dish featuring tender beef slices marinated in a secret sauce, perfect for a flavorful and satisfying meal.
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  Mountain Sichuan Pepper Oil Preserved Cabbage with Beef Tripe

  Fresh preserved cabbage and beef tripe are marinated and mixed with mountain Sichuan pepper oil, resulting in a crisp texture, rich aroma, and a unique spicy-mellow flavor.
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  Beef Short Ribs

  Beef short ribs are made from beef rib cuts, marinated and then grilled or braised. The meat is tender with clear muscle fibers, and after careful cooking, it offers a rich flavor and delicate texture.
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  Beef Brisket

  Beef brisket is a dish primarily made with beef brisket meat. The preparation typically involves boiling the brisket until tender, then stir-frying or grilling it with appropriate seasonings to achieve a unique texture and flavor.
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  Old-style Spiced Beef Top Blade

  A classic dish featuring tender beef top blade marinated and mixed with fresh herbs and seasonings for a rich, savory flavor.
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  Grilled Squid and Sausage Skewers

  A creative snack combining seafood and meat, featuring squid rings and pork sausage skewered and grilled to perfection.

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