Northeast Qishi Grilled Meat (Huidong Licheng Store)
Barbecue · ⭐ 4.2
Shop No. 110, Phase III, Huidong Licheng, No. 90, Qinghuan Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 110, Phase III, Huidong Licheng, No. 90, Qinghuan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two-Way Mushroom, Sour Cabbage with Pork Belly, Korean Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 4.2
- Address: Shop No. 110, Phase III, Huidong Licheng, No. 90, Qinghuan Road
- Popular dishes: Two-Way Mushroom, Sour Cabbage with Pork Belly, Korean Sausage, Qiqihar Signature Spiced Beef Salad
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Dishes
Two-Way MushroomA dish featuring fresh mushrooms prepared in two different ways: one stir-fried for a delicate taste and the other braised for rich flavor.
Sour Cabbage with Pork BellySuancai pork belly is a traditional dish primarily made with pork belly and pickled cabbage. The preparation involves slicing the pork belly, chopping the pickled cabbage, stir-frying the pork until slightly golden, then adding the pickled cabbage to stir-fry together. Finally, seasonings are added and the dish is simmered briefly to allow the flavors of the pork and pickled cabbage to fully blend.
Korean Sausage韩肠 is a dish primarily made with pork. The meat is minced, seasoned, mixed well, and stuffed into sausage casings, then steamed or boiled. It has a firm outer skin and tender, flavorful filling.
Qiqihar Signature Spiced Beef SaladQiqihar signature mixed beef is a cold dish made by slicing boiled fresh beef and mixing it with scallions, cilantro, garlic, chili oil, soy sauce, vinegar, and sesame oil. The beef is tender with rich seasoning.