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Fresh Snail Soup (Renmin Road Store)

小吃快餐 · ⭐ 3.9

80 meters west of the intersection of Renmin West Road and Zhongxing Street, north side of the road

Dishes

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  Three Delicacies Snail Noodles

  Three Delicacies Snail Noodles is a rice noodle dish primarily made with snail noodles, enhanced with fresh ingredients such as pork, shrimp, and mushrooms. The snail noodles are carefully cooked to achieve a smooth texture, and when combined with the rich trio of delicacies, the dish becomes fragrant and flavorful, leaving a lasting impression.
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  Three Delicacies Snail Rice Noodle Sliced Rice

  Made from snail rice noodles with fresh shrimp, fish slices, and meat, boiled to perfection. Rich in flavor with a distinctive sour-spicy taste.
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  Braised Duck Feet

  A dish made by slow-cooking duck feet in a seasoned broth with spices, resulting in tender and flavorful meat.
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  Original Luosifen

  Original flavor Luosifen is a specialty snack from Guangxi, made primarily with rice noodles and accompanied by ingredients such as snail meat, pickled bamboo shoots, wood ear mushrooms, and fried tofu skin, carefully prepared to perfection. The rice noodles are smooth and delicious, and the broth is rich and flavorful, delivering an authentic Guangxi taste.
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  Original Flavor Luosifen Cut Noodles

  Original flavor luosifen cut noodles are made with ingredients such as fermented bamboo shoots, snails, pork bone broth, mung bean sprouts, wood ear mushrooms, peanuts, and greens. The broth is traditionally simmered, and the noodles are thin, either hand-cut or machine-made, offering a smooth texture and fresh, clear flavor.
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  Fried Spring Rolls

  Xiang Ling Roll is a dish made with pork tenderloin, paired with vegetables like carrots and cucumbers, wrapped in thin pancakes and rolled. The meat and veggies are sliced, mixed with seasoning, then wrapped in pancake sheets and steamed or pan-fried until cooked through.
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  Sunrise Fried Egg

  Sun-fried eggs is a Chinese dish primarily made with eggs. The eggs are beaten and poured into hot oil to fry, forming a round egg cake with a crispy outer layer and a tender interior. A whole fried or scrambled egg is typically placed in the center of the egg cake, resembling the sun, hence the name.
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  Pork Lung

  Pork lung is a dish primarily made with pork lungs as the main ingredient. Typically, after cleaning and blanching, it is stewed or stir-fried with seasonings such as scallions and ginger, resulting in a soft and tender texture with a delicious flavor.
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  Snail Meat Dry with Snail Rice Noodles

  A dish combining dried snail meat with spicy and sour rice noodles, featuring a rich broth and fresh toppings like bean sprouts and tofu skin.
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  Snail Vegetable Dish

  Snail dish uses snails as the main ingredient, paired with greens or bean sprouts, cooked by blanching, stir-frying, or stewing. Snails must be cleaned to remove innards, then the meat is cooked with seasonings.
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  Duck Wings

  Duck wings are a dish primarily made with duck wings, typically prepared through marinating, roasting, or stewing. They have a golden appearance, tender meat, and are rich in protein, making them a delicious home-cooked meal or suitable for entertaining guests.
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  Daylily Flowers

  Yellow chives are dried plant flowers, primarily made from yellow chives (scientific name: Hemerocallis citrina), harvested and then sun-dried or oven-dried. To prepare, they are typically soaked first, then stir-fried with other ingredients such as shredded meat, eggs, and wood ear mushrooms, or used in soups to enhance the aroma and texture of the dish.

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