Mei Wei Xuan (Heyun Road Branch)
其他美食 · ⭐ 3.4
No. 227 Heyun Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 227 Heyun Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Pork with Potatoes, Stir-fried Fresh Yardlong Beans with Meat Rice, Sichuan Boiled Pork Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 其他美食
- Rating: 3.4
- Address: No. 227 Heyun Road
- Popular dishes: Stir-Fried Pork with Potatoes, Stir-fried Fresh Yardlong Beans with Meat Rice, Sichuan Boiled Pork Slices, Pickled Chili Pork Liver Rice, Sour Yardlong Bean with Braised Pork Rice
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Dishes
Stir-Fried Pork with PotatoesPotato stir-fried pork is a Chinese dish using pork belly and potatoes. Pork belly slices are boiled then stir-fried with fermented bean paste, garlic, ginger, and other seasonings, followed by adding potato slices to absorb the flavors. Finally, it's garnished with green onions.
Stir-fried Fresh Yardlong Beans with Meat RiceFresh yardlong beans stir-fried with pork or beef and served over rice, with a fresh and simple flavor.
Sichuan Boiled Pork SlicesSichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
Pickled Chili Pork Liver RiceA spicy and savory dish featuring tender pork liver stir-fried with pickled chili, served over steamed rice.
Sour Yardlong Bean with Braised Pork RiceSour yardlong bean with braised pork rice is a Chinese rice dish mainly made with sour yardlong beans and braised pork. The sour yardlong beans, pickled for a tangy flavor, are combined with tender braised pork, offering a rich and delicious taste.
Celery Tofu Skin and Pork Rice BowlA savory rice bowl featuring stir-fried celery, tofu skin, and pork strips, served over steamed rice.
Bamboo Shoots with Pork StripsA classic Chinese dish featuring tender pork strips stir-fried with crisp bamboo shoots, seasoned with savory sauce.
Braised Garlic Shoots with Preserved MeatA classic Chinese home-style dish featuring garlic shoots stir-fried with preserved meat, offering a savory and aromatic flavor.
Tomato and Egg Stir-FryTomato and egg stir-fry is a classic Chinese home-style dish. Eggs are scrambled and set aside, tomatoes are chopped and softened, then mixed with eggs and seasoned with salt. Simple to make, rich in flavor.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.