Wu Wen Lu · Freshly Boiled and Served (Donghu Chengrui Commercial Street Branch)
小吃快餐 · ⭐ 3.6
Huanle Avenue, Yuejiazui, Zhongbei East Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Huanle Avenue, Yuejiazui, Zhongbei East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Half Duck, Braised Whole Chicken, Braised Chicken Shredded by Hand.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: Huanle Avenue, Yuejiazui, Zhongbei East Road
- Popular dishes: Half Duck, Braised Whole Chicken, Braised Chicken Shredded by Hand, Braised Duck Leg, Braised Shrimp
China trip · China travel
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Dishes
Half DuckHalf Duck is a dish made from half a duck, marinated and roasted or stewed, known for its rich flavor and tender meat.
Braised Whole ChickenA traditional Chinese dish made by slow-cooking a whole chicken with spices and seasonings until tender and flavorful.
Braised Chicken Shredded by HandSpiced chicken is blanched, then slowly simmered in a seasoned broth to absorb rich flavors. After cooling, it's hand-torn into tender, flavorful strips.
Braised Duck LegBraised duck legs are made from duck legs, blanched and then slowly simmered in a seasoned sauce containing star anise, cinnamon, bay leaves, Sichuan peppercorns, light soy sauce, dark soy sauce, and rock sugar for a rich, red color and tender texture.
Braised ShrimpStewed shrimp is a dish made with fresh shrimp, blanched and then slowly cooked in a seasoned broth. The broth is typically made from soy sauce, spices like star anise, cinnamon, Sichuan pepper, and ginger, infusing the shrimp with rich aroma.
Braised Chicken Wing TipsMarinated chicken wing tips are slowly simmered in a rich braising sauce until fully infused with flavor. The braising sauce is made by simmering a blend of spices and seasonings, giving the chicken wing tips their distinctive aroma and taste.
Braised Duck WingsStewed duck wings is a dish primarily made with duck wings, which are first blanched and then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, light soy sauce, dark soy sauce, and rock sugar.
Signature Braised BeefA premium beef brisket slow-cooked in a secret blend of spices and sauces, resulting in tender, flavorful meat with rich aroma.
Spicy Boneless Chicken FeetBoneless chicken feet marinated in a special sauce, offering a crisp texture and rich flavor.
Secret-Recipe Pork CollarA dish featuring pork collar marinated in a secret blend of spices, then braised or fried until tender and flavorful.