Cai's Steamed Dumplings · Beef, Lamb & Fish Restaurant (Aoti Store)
小吃快餐 · ⭐ 3.7
No. 129 Pinglan Road, Yingfeng Subdistrict, adjacent to Caiji Steamed Dumpling Restaurant, in the row of shops near Exit B1 of Expo Center Metro Station
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 129 Pinglan Road, Yingfeng Subdistrict, adjacent to Caiji Steamed Dumpling Restaurant, in the row of shops near Exit B1 of Expo Center Metro Station. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Killing Dish, Shrimp Handmade Steamed Dumplings, Cucumber and Egg Handmade Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 129 Pinglan Road, Yingfeng Subdistrict, adjacent to Caiji Steamed Dumpling Restaurant, in the row of shops near Exit B1 of Expo Center Metro Station
- Popular dishes: Pork Killing Dish, Shrimp Handmade Steamed Dumplings, Cucumber and Egg Handmade Steamed Dumplings, Handmade Large Steamed Dumplings with Leek and Egg, Donkey Meat Handmade Steamed Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pork Killing DishSlaughterhouse dish, primarily made with fresh pork, typically paired with pig blood and offal, then stewed. The dish retains the original flavor of the pork, with a rich broth and tender meat, complemented by various pork parts for a nutritious meal.
Shrimp Handmade Steamed DumplingsMade with fresh shrimp, a small amount of pork, and scallions with ginger, hand-rolled into large steamed dumplings and cooked by steaming. The wrapper is soft and elastic, the filling juicy and tender, offering a refreshing taste that highlights the natural freshness of shrimp.
Cucumber and Egg Handmade Steamed DumplingsSteamed dumplings made by hand with fresh cucumber and egg, offering a delicate and nutritious dish.
Handmade Large Steamed Dumplings with Leek and EggFilled with fresh leek and egg, handcrafted and steamed. Soft, elastic wrapper with a rich, savory filling offering layered texture.
Donkey Meat Handmade Steamed DumplingsA traditional Chinese dish featuring handmade dumplings filled with seasoned donkey meat, steamed to perfection for a tender and flavorful experience.
Fresh Braised BeefFresh braised beef is a dish made with fresh beef, blanched and then simmered with scallions, ginger, garlic, and other seasonings. Beef chunks are seasoned with soy sauce, cooking wine, star anise, cinnamon, and slow-cooked until tender with rich broth.