Fengjiao Huang Barbecue (Nanche Garden Direct Store)
Barbecue · ⭐ 3.8
Gate No. 1, Nanche Garden, Dahualing Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Gate No. 1, Nanche Garden, Dahualing Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ginger-Flavored Coke, Roasted Chicken Feet, Roasted Potato Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 3.8
- Address: Gate No. 1, Nanche Garden, Dahualing Street
- Popular dishes: Ginger-Flavored Coke, Roasted Chicken Feet, Roasted Potato Slices, Grilled Beef Tendons, Grilled Stinky Tofu
China trip · China travel
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Dishes
Ginger-Flavored CokeGinger cola is a drink made by mixing shredded ginger with cola. Main ingredients are fresh ginger and carbonated cola; simply wash, slice the ginger finely, and mix into cold or chilled cola.
Roasted Chicken FeetRoast chicken feet is a dish made primarily from chicken claws, which are marinated and then grilled over fire. The chicken claws are seasoned with a special marinade and slowly roasted over charcoal until the skin turns golden and crispy while the meat inside remains tender and juicy.
Roasted Potato SlicesBaked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
Grilled Beef TendonsGrilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
Grilled Stinky TofuGrilled stinky tofu is a popular street food made by grilling fermented tofu until crispy, often served with spicy sauce and vegetables.
Grilled Fresh Meat SkewersGrilled meat skewers are made by marinating fresh beef, lamb, or pork in seasonings like soy sauce, cooking wine, and ginger garlic, then grilled over charcoal or in an oven for tender, juicy results.
ButterBeef tallow is a fat extracted by rendering cattle fat tissue. Main ingredients are beef suet or flank fat. The fat is cut into pieces, slowly cooked in a pot to melt and separate impurities, then filtered for pure beef tallow. Commonly used to enhance flavor in cooking or as a base for hot pot broth.
Garlic Roasted Rice NoodlesA dish made by roasting rice noodles with garlic and seasonings, resulting in a fragrant and savory flavor.
Sizzling Garlic ScallopsA dish of fresh clams stir-fried with garlic and seasonings on a hot iron plate, delivering a rich aroma and tender texture.
LeekLeek, also known as 'Yang-promoting grass,' is a common vegetable. Its narrow, long leaves are vividly green and emit a unique aroma. When cooking, it can be stir-fried, made into a cold dish, or used as a filling, preserving its natural flavor and nutritional value.