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No.71 Soybean Soup Rice · Chengdu Small Restaurant (Dongmen Bridge Branch)

小吃快餐 · ⭐ 4.1

No. 43, Jiaochangba East Street

Dishes

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  Soybean Meatball Tomato Rice Soup

  A comforting dish of rice served with a savory tomato soup infused with pork meatballs, offering a balanced and satisfying meal.
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  Original Soup Soybean Rice

  A hearty dish made by simmering soybeans and rice together to create a rich, creamy soup-infused rice with a savory flavor.
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  Ginger and Chili Sauce Stir-fried Duck

  A flavorful dish of duck stir-fried with ginger and chili sauce, offering a spicy and aromatic taste.
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  Steamed Pork with Vermicelli Dumplings

  Xiaolong粉蒸肉 is a dish made primarily with pork belly, which is marinated and then coated with rice flour before being steamed in a small steamer basket. The main ingredients include pork belly, glutinous rice flour or steamed meat flour, along with seasonings such as scallions, ginger, soy sauce, and cooking wine. To prepare it, the pork belly is sliced, marinated to absorb flavor, evenly coated with rice flour, and then steamed until the meat becomes tender and the rice aroma is rich.
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  Japanese Steamed Egg

  Japanese steamed egg is a traditional dish made primarily from eggs and water, prepared by steaming. The mixture is filtered to remove bubbles before being steamed in a container for a smooth, delicate texture.
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  Rich Tomato Bean Rice Soup

  Rich Tomato Bean Rice Soup is made with fresh tomatoes, yellow beans, and rice, cooked with appropriate seasonings. It has a rich flavor, with the sweetness of tomatoes and the aroma of beans.
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  Hot Spicy Boiled Delight

  Hot boiled family feast is a dish made by stewing various ingredients like chicken wings, duck neck, tofu skin, potatoes, seaweed, and eggs. Ingredients are blanched first, then slowly simmered in seasoned broth to fully absorb the flavors.
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  Spicy Marinated Quail Eggs

  A cold dish made by marinating boiled quail eggs in a spicy sauce with garlic, ginger, and chili oil for a flavorful bite.
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  Sweet Dish | Pear and Silver Ear Soup

  Sweet Dish | Pear and Silver Ear Soup is mainly made of pear, silver ear, and rock sugar, and is cooked slowly. It has a sweet taste and is beneficial for moistening the lungs and improving skin complexion.
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  Sour Cabbage and Pork Stir-Fry Rice Soup

  A hearty dish of rice served with a savory soup made from sour cabbage, pork strips, and soybeans. The tangy flavor of the cabbage blends with tender meat and soft beans for a satisfying meal.
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  Sour Radish Stewed Duck

  Suan Luobo Stewed Old Duck is a stew featuring old duck and sour radish as main ingredients. After cleaning and blanching the duck to remove odor, it's cooked with sliced sour radish, ginger, cooking wine, and water until the duck meat is tender and the broth rich.
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  Pan-Seared Yellow Beef Stir-Fry

  A stir-fry dish made with tender yellow beef and vegetables, cooked quickly on a hot iron plate for a rich, savory flavor.
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  Spicy Chewy Chicken Feet

  Spicy tender chicken feet stewed with Sichuan pepper, chili, ginger, scallion, and star anise until soft and flavorful, then reduced to a rich sauce.
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  Spicy Cold-Blended Chicken

  A spicy cold chicken salad made with marinated chicken, vegetables, and a bold blend of chili oil, Sichuan peppercorns, and garlic.

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